Pérou - Orosco & Atao - SL-09
Not stated by the roaster
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What Fève says about this coffee
Ce café nous provient des hauteurs vertigineuses d'Incahuasi (Pérou), où Eudis Orosco et Victoria Atao cultivent l'une des variétés les plus rares au monde, le Gesha Inca (SL9), à plus de 2 350 m d'altitude. Respectueux des cycles lunaires et des traditions incas, ce couple pratique une agroforesterie préservant les arbres ancestraux et la biodiversité locale. Soutenus par leur coopérative pour une fertilisation 100% organique, ils offrent un café d'exception à la maturité tardive, issu d'un écosystème unique et d'un savoir-faire ancestral.
Pérou - Orosco & Atao - SL-09
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What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Your review
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