Coffees nomi coffee

Peru

nomi coffee

LAGUNA DE LOS CONDORES. ORGANIC. PERU.

Chocolate Mousse

ChocolateFor espresso

46,00 €/kg

46,00 € for 1 kg, their cheapest per kilo · about 0,83 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

We take no commission and no payment for placement.

BagPricePer kilo
250 g13,00 €52,00 €/kg
500 g24,00 €48,00 €/kg
1 kg46,00 €46,00 €/kg

The 1 kg bag works out 12% cheaper per kilo than the 250 g.

What nomi coffee says about this coffee

LAGUNA DE LOS CONDORES. ORGANIC. PERU.

ESPRESSO Siebträger / Schraubkanne / Vollautomat / Aeropress

Wir schmecken: SCHOKOMOUSSE. KIRSCHE. BLUTORANGE. We taste: Chocolate Mousse. Cherry. Blood Orange.

Der Laguna de los Condores ist ein Bio-Espresso mit cremigem Körper und viel Schokolade. Der Medium-Espresso ist süß, hat aber trotzdem genug Säure um ihn richtig lebendig zu machen. Dazu kommen reife, saftige Steinfrüchte und leichte Zitrusnoten am Ende. Auch mit Milch ist der Laguna de los Condores fantastisch: cremig und süß wie ein Schoko-Milkshake.

Aufbereitung / processing : washed Varietät / variety : Bourbon, Catimor, Caturra, Pache, Typica Anbauhöhe / height : 1200 - 1600m

FOB: $ 3,66/lb Händler / Importer: Sucafina, BE

In den bergigen Landschaften Perus bauen Kleinbäuer*innen auf Parzellen, die meist weniger als einen Hektar groß sind, die Bio-Kaffees an, die im Los Condores vereint sind. Die warmen Tage und kühlen Nächte – bedingt durch die Lage der Anbauflächen auf 1.200 bis 1.600 Metern über dem Meeresspiegel – schaffen ideale Bedingungen für den Kaffee.

Die Farmer*innen verarbeiten ihren Kaffee in der Regel direkt auf ihren eigenen Betrieben. Der Großteil des…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Peru
Process
washed
Variety
Bourbon, Catimor, Caturra, Pache, Typica
Altitude
1200 to 1600 m
Not stated
region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Peru

How often roasters use each flavour family to describe coffee from Peru: 393 of 894 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

nomi coffee describe this coffee as chocolate. The filled shape is how often roasters use each family across coffee from Peru; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Peru, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Peru coffees

Where each fact came from

Altitude, highest

“Aufbereitung / processing : washed Varietät / variety : Bourbon, Catimor, Caturra, Pache, Typica Anbauhöhe / height : 1200 - 1600m FOB: $ 3,66/lb Händler / Importer: Sucafina, BE In den bergigen Landschaften Perus bauen Kleinbäuer*innen auf Parzellen, die meist weniger als einen Hektar groß sind, die Bio-Kaffees an, die im Los Condores vereint sind.” the roaster’s page (opens in a new tab)

Altitude, lowest

“Aufbereitung / processing : washed Varietät / variety : Bourbon, Catimor, Caturra, Pache, Typica Anbauhöhe / height : 1200 - 1600m FOB: $ 3,66/lb Händler / Importer: Sucafina, BE In den bergigen Landschaften Perus bauen Kleinbäuer*innen auf Parzellen, die meist weniger als einen Hektar groß sind, die Bio-Kaffees an, die im Los Condores vereint sind.” the roaster’s page (opens in a new tab)

Organic certification

“ORGANIC.” the roaster’s page (opens in a new tab)

Variety

…variety: Bourbon, Catimor, Caturra, Pache, Typica Anbauhöhe / height : 1200 - 1600m… part of a longer passage the roaster’s page (opens in a new tab)

Flavour families

“We taste: Chocolate Mousse.” the roaster’s page (opens in a new tab)

FOB price per pound

“Aufbereitung / processing : washed Varietät / variety : Bourbon, Catimor, Caturra, Pache, Typica Anbauhöhe / height : 1200 - 1600m FOB: $ 3,66/lb Händler / Importer: Sucafina, BE In den bergigen Landschaften Perus bauen Kleinbäuer*innen auf Parzellen, die meist weniger als einen Hektar groß sind, die Bio-Kaffees an, die im Los Condores vereint sind.” the roaster’s page (opens in a new tab)

Country of origin

“LAGUNA DE LOS CONDORES. ORGANIC. PERU.” the roaster’s page (opens in a new tab)

Processing

…processing: washed Varietät /… part of a longer passage the roaster’s page (opens in a new tab)

Roasted for

Espresso Kaffee peru speciality coffee Spezialitätenkaffee… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

“We taste: Chocolate Mousse.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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