Peru

BATIDA NERO – Peruvian Single Origin Arabica Beans – Medium-Dark Roast Coffee

Name: BATIDA NERO – Peruvian Single Origin Arabica Beans – Medium-Dark Roast Coffee
Brand: VeliK Coffee
Availability: InStock

cherry coffee · citrus · dark chocolate

Fruity Citrus Chocolate

£45.92/kg

£11.48 for 250 g · about £0.83 for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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How it sits among coffee from Peru

How often roasters use each flavour family to describe coffee from Peru: 276 of 420 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

VeliK Coffee describe this coffee as fruity, chocolate, citrus. The filled shape is how often roasters use each family across coffee from Peru; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Peru, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Peru coffees

What the roaster says about where it came from

Country

Peru

Process

anaerobic

Variety

Red Bourbon

Altitude

850 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Grown at high-altitude, 1,700-1,850 masl and processed using semi-anaerobic fermentation, this 100% Arabica (Red Bourbon) coffee boasts an SCA score of 86, ensuring top-tier quality.” the roaster’s page (opens in a new tab)

Species

Variety

Flavour families

“Freshly roasted medium-dark coffee beans, BATIDA NERO offers a rich, layered cup with citrus flavour, cherry coffee sweetness, and indulgent dark chocolate ganache undertones.” the roaster’s page (opens in a new tab)

Country of origin

“Discover the bold and complex flavours of BATIDA NERO, a single-origin, speciality coffee from El Eden, San José del Alto, Peru.” the roaster’s page (opens in a new tab)

Processing

Cup score

Tasting notes

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.