KEIP

milk chocolate · brown sugar · orange

Chocolate Caramel and sweet CitrusDecafFor espressoFor filter

£44.50/kg

5% above similar on their 250 g bag

£44.50 for 1 kg, their cheapest per kilo · about £0.80 for an 18 g espresso dose

The badge compares the standard 250 g bag at £50.00/kg against 662 coffees from 413 roasters in Decaf (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

Buy from FOCCO Coffee Roasters

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Bag	Price	Per kilo
250 g	£12.50	£50.00/kg
1 kg	£44.50	£44.50/kg

The 1 kg bag works out 11% cheaper per kilo than the 250 g.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

FOCCO Coffee Roasters describe this coffee as caramel and sweet, chocolate, citrus. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Colombia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country

Colombia

Region

Piendamó, Cauca

Variety

Castillo, Caturra

Altitude

900 m

Not stated

farm or estate, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

DETAILS Origin: Piendamó, Cauca, Colombia Cooperative: Caficauca Roast: Medium Process: Sugar Cane Decaf Altitude: 1,700–1,900 masl… part of a longer passage the roaster’s page (opens in a new tab)

Variety

DETAILS Origin: Piendamó, Cauca, Colombia Cooperative: Caficauca Roast: Medium Process: Sugar Cane Decaf Altitude: 1,700–1,900 masl Varieties: Caturra · Castillo · Colombia… part of a longer passage the roaster’s page (opens in a new tab)

Decaffeination method

“Colombia Sugar Cane Decaf Milk chocolate · Brown sugar · Sweet orange Sweet, smooth Colombian decaf that tastes like proper coffee, not a substitute for it.” the roaster’s page (opens in a new tab)

Decaffeinated

Flavour families

“With milk, expect milk chocolate and brown sugar.” the roaster’s page (opens in a new tab)

Country of origin

Region

“BEHIND THE BEANS Sourced from Piendamó in Cauca, Colombia, through Cooperativa de Caficultores del Cauca, also known as Caficauca.” the roaster’s page (opens in a new tab)

Brew methods

DETAILS Origin: Piendamó, Cauca, Colombia Cooperative: Caficauca Roast: Medium Process: Sugar Cane Decaf Altitude: 1,700–1,900 masl Varieties: Caturra · Castillo · Colombia Best for: Espresso · Moka pot · AeroPress · Filter · Cafetière… part of a longer passage the roaster’s page (opens in a new tab)

Roast level

DETAILS Origin: Piendamó, Cauca, Colombia Cooperative: Caficauca Roast: Medium… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

“With milk, expect milk chocolate and brown sugar.” the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.