Costa Rica Los Cipreses Geisha

Name: Costa Rica Los Cipreses Geisha
Brand: Cobbled Roastery Coffee
Availability: InStock

Raspberry · Pineapple · Toffee · Lemon

Fruity Caramel and sweet CitrusFor espresso

£72.00/kg

54% above similar

£18.00 for 250 g, their cheapest per kilo · about £1.30 for an 18 g espresso dose

Compared with 64 coffees from 41 roasters in washed from Costa Rica (standard bag, 200–350 g)

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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Bag	Price	Per kilo
250 g	£18.00	£72.00/kg
500 g	£36.00	£72.00/kg

How it sits among coffee from Costa Rica

How often roasters use each flavour family to describe coffee from Costa Rica: 258 of 395 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Cobbled Roastery Coffee describe this coffee as fruity, caramel and sweet, citrus. The filled shape is how often roasters use each family across coffee from Costa Rica; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Costa Rica, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Costa Rica coffees

What the roaster says about where it came from

Country

Costa Rica

Region

Central Valley, West Valley

Process

washed

Not stated

farm or estate, producer, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Flavour families

“Cupping Notes : Raspberry, Pineapple, Toffee & Juicy Lemon Despite its size, Costa Rica has a diversity of climates that has fostered a rich and varied coffee industry.” the roaster’s page (opens in a new tab)

Country of origin

“Despite its size, Costa Rica has a diversity of climates that has fostered a rich and varied coffee industry.” the roaster’s page (opens in a new tab)

Region

“Los Cipreses — two farms and a mill — is located in the West Valley, which is influenced by Pacific weather patterns and is consequently drier than the Central Valley, producing a distinct coffee profile.” the roaster’s page (opens in a new tab)

Processing

“Process : Washed Cupping Notes : Raspberry, Pineapple, Toffee & Juicy Lemon Despite its size, Costa Rica has a diversity of climates that has fostered a rich and varied coffee industry.” the roaster’s page (opens in a new tab)

Roast level

“Roast medium for espresso and light for pour over.” the roaster’s page (opens in a new tab)

Roasted for

“Roast medium for espresso and light for pour over.” the roaster’s page (opens in a new tab)

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.