Beans Jonas Reindl Coffee Roasters
Sidra Pitalito
Not stated by the roaster
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Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What Jonas Reindl Coffee Roasters says about this coffee
Sidra Pitalito
Sidra Bourbon
The Sidra variety is a captivating and exotic addition to the world of specialty coffee. Although its precise origins remain somewhat unclear, research conducted by World Coffee Research suggests that Sidra shares genetic similarities with Ethiopian Landrace varieties. It is widely believed that Sidra was developed in Ecuador by a private organization, with some sources attributing its creation to Nestlé, which reportedly hybridized Ethiopian and Bourbon varieties to produce this unique cultivar. Even though it is susceptible to leaf rust it is resistant to drought. However, Sidra needs special care at the farming level which means farmers need to implement careful pest management practices to protect their crops. Sidra’s true magic lies in its cup profile. This variety is celebrated for its complexity and balance, offering a sensory experience that combines the best of its Ethiopian heritage. Its cup profile will depend on the climate, altitude, and other factors in processing, however common tasting notes include: floral hints, tropical fruits, honey, ginger and brown sugar and a vibrant acidity.
The Sidra variety thrives at h…
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What the roaster says about where it came from
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