RwandaOut of stock

Lady Nova, Rwanda

tasting notes of grapefruit · honeydew · milk · chocolatey

Citrus Caramel and sweet ChocolateFor espresso

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a country

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How it sits among coffee from Rwanda

How often roasters use each flavour family to describe coffee from Rwanda: 168 of 375 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Long & Short Coffee describe this coffee as caramel and sweet, chocolate, citrus. The filled shape is how often roasters use each family across coffee from Rwanda; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Rwanda, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Rwanda coffees

What the roaster says about where it came from

Country

Rwanda

Process

natural

Altitude

1800 m

Not stated

region, farm or estate, producer, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Located 1800 metres above sea level in Northern Rwanda Gicumbi, the coffee farms are blessed with high altitudes.” the roaster’s page (opens in a new tab)

Flavour families

“Expect tasting notes of grapefruit, honeydew with a milk chocolatey finish.” the roaster’s page (opens in a new tab)

Country of origin

“Located 1800 metres above sea level in Northern Rwanda Gicumbi, the coffee farms are blessed with high altitudes.” the roaster’s page (opens in a new tab)

Processing

“The Lady Nova is naturally processed with the coffee cherries dried for up to 30 days in the sun to allow for maximum fermentation.” the roaster’s page (opens in a new tab)

Roasted for

“As a result, we give preference to filter or as long black for espresso based drinks.” the roaster’s page (opens in a new tab)

Tasting notes

“Expect tasting notes of grapefruit, honeydew with a milk chocolatey finish.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.