Brazil

macadamia nut · cocoa nib · soft · creamy · raisin

Nutty Chocolate FruityFor filter

£37.00/kg

16% below similar on their 200 g bag

£37.00 for 1 kg, their cheapest per kilo · about £0.67 for an 18 g espresso dose

The badge compares the standard 200 g bag at £42.50/kg against 1193 coffees from 297 roasters in Single origin (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

Buy from Roastworks

We take no commission and no payment for placement.

Bag	Price	Per kilo
200 g	£8.50	£42.50/kg
1 kg	£37.00	£37.00/kg

The 1 kg bag works out 13% cheaper per kilo than the 200 g.

How it sits among coffee from Brazil

How often roasters use each flavour family to describe coffee from Brazil: 860 of 1,213 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Roastworks describe this coffee as fruity, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Brazil; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Brazil, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Brazil coffees

What the roaster says about where it came from

Country

Brazil

Not stated

region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Acidity

“Notes of macadamia nut, cocoa nib and a hint of raisin are complemented by a low acidity and a soft, creamy finish.” the roaster’s page (opens in a new tab)

Flavour families

“Notes of macadamia nut, cocoa nib and a hint of raisin are complemented by a low acidity and a soft, creamy finish.” the roaster’s page (opens in a new tab)

Tasting notes

“Notes of macadamia nut, cocoa nib and a hint of raisin are complemented by a low acidity and a soft, creamy finish.” the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.