Ethiopia

Ethiopia Yirgacheffe Coffee - Medium Roast - Strength 3

Name: Ethiopia Yirgacheffe Coffee - Medium Roast - Strength 3
Brand: Brown Bear Coffee
Availability: InStock

jasmine · bergamot · citrus · stone fruit

Floral Citrus FruityFor filter

£29.99/kg

28% below similar on their 227 g bag

£29.99 for 1 kg, their cheapest per kilo · about £0.54 for an 18 g espresso dose

The badge compares the standard 227 g bag at £37.40/kg against 147 coffees from 106 roasters in washed from Ethiopia (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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Bag	Price	Per kilo
227 g	£8.49	£37.40/kg
1 kg	£29.99	£29.99/kg

The 1 kg bag works out 20% cheaper per kilo than the 227 g.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Brown Bear Coffee describe this coffee as fruity, citrus, floral. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Region

Yirgacheffe

Process

washed

Variety

Heirloom

Altitude

2000 m

Not stated

farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“This coffee is predominantly grown at 2000 metres above sea level in the Yirgacheffe area of Sidamo in Southern Ethiopia.” the roaster’s page (opens in a new tab)

Species

“There is no other coffee in the world like an Ethiopian Yirgacheffe; this iconic coffee is famous for its fruity red berry and lemony acidity due to its washed process, Ethiopian Heirloom Arabica varieties.” the roaster’s page (opens in a new tab)

Variety

Flavour families

“Notes of jasmine, bergamot, citrus and sweet stone fruit.” the roaster’s page (opens in a new tab)

Country of origin

“This coffee is predominantly grown at 2000 metres above sea level in the Yirgacheffe area of Sidamo in Southern Ethiopia.” the roaster’s page (opens in a new tab)

Region

“Speciality Ethiopian Yirgacheffe Coffee Classic Ethiopian profile — bright, floral and fruit‑forward.” the roaster’s page (opens in a new tab)

Recyclable packaging

“Weight 1kg, 227g Form Whole Beans, Ground Roast Strength Medium Roast Country of Origin Ethiopian Coffee Type Caffeinated The label and bag are made from LDPE, and they are fully recyclable.” the roaster’s page (opens in a new tab)

Processing

Brew methods

“Ideal for filter and pour-over drinkers who enjoy delicate, expressive coffees.” the roaster’s page (opens in a new tab)

Roast level

“Light–medium roast to preserve clarity and aromatic complexity.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.