Brazil

Brazil - Pico Mirante 250g

hazelnut praline · candied orange · stone fruits · chocolate

Nutty Caramel and sweet Citrus Fruity Chocolate

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

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What Novelty Coffee says about this coffee

Natural Process Topazio Varietal produced in Brazil by Adolfo Vieira

Bright flavors of hazelnut praline, candied orange and stone fruits, followed by a long lasting chocolate flavor and sweetness. Smooth and syrupy.

Sítio Pico Mirante is a small farm located on the highest mountain in the Southern region of Minas, at 1,300 meters above sea level. The combination of high altitude, unique micro-climate, and meticulous hand picking contributes to the production of this high quality lot.

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Brazil

Process

natural

Altitude

1300 m

Not stated

region, farm or estate, producer, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Brazil

How often roasters use each flavour family to describe coffee from Brazil: 1,170 of 2,488 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Novelty Coffee describe this coffee as fruity, caramel and sweet, chocolate, citrus, nutty. The filled shape is how often roasters use each family across coffee from Brazil; the rings on the rim are this coffee’s own.

citrus is unusual here — 17% of coffee from Brazil are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Brazil coffees

Where each fact came from

Altitude, lowest

“Sítio Pico Mirante is a small farm located on the highest mountain in the Southern region of Minas, at 1,300 meters above sea level.” the roaster’s page (opens in a new tab)

Flavour families

“Bright flavors of hazelnut praline, candied orange and stone fruits, followed by a long lasting chocolate flavor and sweetness.” the roaster’s page (opens in a new tab)

Processing

“Natural Process Topazio Varietal produced in Brazil by Adolfo Vieira Bright flavors of hazelnut praline, candied orange and stone fruits, followed by a long lasting chocolate flavor and sweetness.” the roaster’s page (opens in a new tab)

Tasting notes

“Bright flavors of hazelnut praline, candied orange and stone fruits, followed by a long lasting chocolate flavor and sweetness.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.