Panama

Scenery x Hyunah: Panama - Vista Linda Gesha

floral · cherry · blossom · rose · raspberry · jam · honey · vanilla

Floral Fruity Caramel and sweetFor espressoFor filter

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a region

Buy from Scenery Coffee

We take no commission and no payment for placement.

How it sits among coffee from Panama

How often roasters use each flavour family to describe coffee from Panama: 51 of 84 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Scenery Coffee describe this coffee as fruity, caramel and sweet, floral. The filled shape is how often roasters use each family across coffee from Panama; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Panama, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Panama coffees

What the roaster says about where it came from

Country

Panama

Region

Boquete

Process

washed

Variety

Pacamara, Catuai, Typica, Gesha

Altitude

1300 m

Not stated

farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

What Scenery Coffee says about itself

Recyclable packaging

“Are your packaging materials recyclable or eco-friendly?” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Altitude, lowest

…& Jorge Rivera Farm: Finca Vista Linda & Millo Verde Estate Variety: Gesha Elevation: 1300 MASL Process: Traditional Natural: Ripe cherries picked and floated post harvest before moving to raised beds for drying. part of a longer passage the roaster’s page (opens in a new tab)

Variety

“Focused on speciality production and microlots, the farm grows Gesha, Pacamara, Catuaí, and a Typica/Gesha cross they call "Millo".” the roaster’s page (opens in a new tab)

Flavour families

We're tasting: Sweet floral aromatics of cherry blossom and dried rose petals… part of a longer passage the roaster’s page (opens in a new tab)

Harvest period

“Import Partner: Caldera Coffees Harvest: Crop 25/26.” the roaster’s page (opens in a new tab)

Country of origin

“As it cools the citrus & florals evolves to earl grey tea Traceability Country of Origin: Scenery x Hyunah: Panama Region: El Salto, Boquete, Chiriquí Producer: Álvaro Heilbron Jr.” the roaster’s page (opens in a new tab)

Region

Processing

“Brew Guide: Best Brewed with: Filter/Turbo Espresso/Soup Lightest Roaster Influence: since the brief was for a clean/close to washed coffee, we found this to be an excellently processed lot with minimal fermentation notes - but we've still deployed our typical funk-minimising approach to keep it whistle clean.” the roaster’s page (opens in a new tab)

Tasting notes

We're tasting: Sweet floral aromatics of cherry blossom and dried rose petals… part of a longer passage the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.