Beans Madre Superiora Coffee Roasters
ColombiaMadre Superiora Coffee Roasters
BUBBLE GUM
Plátano Maduro · Mora · Canela · Dátil
55,00 €/kg
55,00 € for 1 kg, their cheapest per kilo · about 0,99 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
We hold no delivery price for this roaster. their delivery page (opens in a new tab)
Farm named
What Madre Superiora Coffee Roasters says about this coffee
BUBBLE GUM
Origen: Manzanares, Caldas - Colombia
Productor: Reforest Project
Altitud: 1.800 m.s.n.m
Variedad: Caturra
Notas de cata: Plátano Maduro, Mora, Canela, Dátil.
Tostado para: Espresso, Moka, Filtro.
Proceso: Natural Anaeróbico
Conoce la historia de este café
Este café forma parte del Reforest Project, iniciativa de Forest Coffee que combate el cambio climático en las regiones cafeteras de Colombia mediante la plantación de árboles nativos y el apoyo directo a pequeños productores. Las cerezas provienen de varias fincas participantes y se procesan de forma centralizada en El Vergel Estate, con protocolos de fermentación controlados para garantizar calidad consistente.
Cultivado en Manzanares, Caldas, a 1.800 m.s.n.m., este lote Caturra pasa por una prefermentación anaeróbica de 36 horas en bolsas GrainPro, seguida de 96 horas en tanques herméticos a temperatura controlada — lo que potencia complejidad aromática y dulzor. Se seca mecánicamente unos 7 días y reposa 30 días antes de trilla, estabilizando sus sabores.
En taza, un café muy dulce y afrutado, con notas de plátano maduro, mora, canela y dátil, acidez jugosa y final largo y envolve…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
What Madre Superiora Coffee Roasters says about itself
SCA member
“Anónimo 08/05/2025 Specialty Coffee Association ¿Qué significa ser un café de especialidad?” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Farm
“Las cerezas provienen de varias fincas participantes y se procesan de forma centralizada en El Vergel Estate, con protocolos de fermentación controlados para garantizar calidad consistente.” the roaster’s page (opens in a new tab)
Processing
…proceso: Natural Anaeróbico Conoce la historia de este café Este café forma parte del Reforest Project, iniciativa de Forest Coffee que combate el cambio climático en las regiones cafeteras de Colombia med… part of a longer passage the roaster’s page (opens in a new tab)
Tasting notes
…notas de cata: Plátano Maduro, Mora, Canela, Dátil. part of a longer passage the roaster’s page (opens in a new tab)
A further 4 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
Your review
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