MONTHLY SPECIAL - ETHIOPIA, BOCHESA

Name: MONTHLY SPECIAL - ETHIOPIA, BOCHESA
Brand: Wogan Coffee
Availability: InStock

nougat · blackcurrant

Caramel and sweet FruityFor espressoFor filter

£33.00/kg

23% below similar on their 250 g bag

£33.00 for 1 kg, their cheapest per kilo · about £0.59 for an 18 g espresso dose

The badge compares the standard 250 g bag at £39.00/kg against 1193 coffees from 297 roasters in Single origin (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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Bag	Price	Per kilo
250 g	£9.75	£39.00/kg
500 g	£17.50	£35.00/kg
1 kg	£33.00	£33.00/kg

The 1 kg bag works out 15% cheaper per kilo than the 250 g.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Wogan Coffee describe this coffee as fruity, caramel and sweet. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Region

Sidama

Process

washed

Variety

Heirloom

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“It mostly processes JARC-developed varities of heirloom, namely 74110, 74112, 7440 and 7454, from 823 local smallholder farms.” the roaster’s page (opens in a new tab)

Flavour families

So often with Ethiopian coffee it's just the naturals that get all of the attention - here's a brilliant example of why that's foolish! It's a glorious beacon of classy and delicious washed coffee, with loads of sticky figgy and nougat sweetness, and a lovely deep blackcurrant fruitiness… part of a longer passage the roaster’s page (opens in a new tab)

Limited edition

“A micro-lot, a great back-story, an impressive cooperative, or a particularly unusual taste; once it's gone, it's gone.” the roaster’s page (opens in a new tab)

Region

“Farm Spotlight: The Bochesa Washing Station Bochesa is a young washing station, established in 2022 on 1.5 hectares in Arbegona, East Sidama, and sitting at 2,000–2,100m.” the roaster’s page (opens in a new tab)

Processing

“It's a glorious beacon of classy and delicious washed coffee, with loads of sticky figgy and nougat sweetness, and a lovely deep blackcurrant fruitiness.” the roaster’s page (opens in a new tab)

Tasting notes

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.