Alo [Sky Project FL]
Not stated by the roaster
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What Tanat says about this coffee
Issu du Sky Project d’Alo Coffee, ce lot pousse dans le village d’Alo, à Bensa. L’idée du projet est aussi simple que radicale : aller chercher des altitudes où les nuits plus fraîches ralentissent la maturation des cerises. Une maturation plus lente permet aux fruits d’accumuler davantage de sucres et de développer une expression aromatique particulièrement dense.
En tasse, le café joue sur la carte du fruit et de la fraîcheur. La pêche apparaît d’abord : pulpeuse, mûre, juteuse. Puis arrive le raisin rouge et sa sucrosité éclatante. Enfin, se dévoile la groseille avec son acidité vive.
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What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Your review
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