
Palermo Nature
Not stated by the roaster
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What Eccwôd says about this coffee
Palermo Nature
Pays : Colombie
Castillo | Procédé nature
Score : 86+
Intensité : 4/5
Réglisse | Chocolat noir | Vineux | Pruneau | Mûre
250gr
Palermo Nature est un produit 100% café, issu des pratiques traditionnelles, à la Finca La Lindosa de la famille Cerquera. C'est là qu'il est cultivé, à 1700 mètres d'altitude, dans le village de San Pedro, au sein de la municipalité de Palermo, dans la région de Huila.
La récolte et le triage manuels, se concentrent principalement entre mai et juillet. Ces étapes sont suivies d'une fermentation pendant 12 à 24 heures, puis d'un séchage au soleil ou mécanique.
Café transporté à la voile.
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What the roaster says about where it came from
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