ColombiaThe Roasting Project · Fife
Colombia Huila
Cane sugar · Citrus Fruit
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
What The Roasting Project says about this coffee
Bean Origin: Colombia Huila
Preparation: Decaf de Caña
Roast: Medium
Pack Weight: 250g
Tasting Notes: Cane sugar, Citrus Fruit
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Colombia
The Roasting Project describe this coffee as citrus. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Colombia, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees
Where each fact came from
A further 6 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
Coffees described the same way

BrazilPollards Coffee
Brazil
mild · smooth flavour profile
£18.00/kg
£18.00 for 1 kg
Colombia
El SalvadorYour review
Shown to you and to nobody else. Nothing written here is published while there is nobody to moderate it.