Honduras Santa Rosa - Medium Roast

Name: Honduras Santa Rosa - Medium Roast
Brand: Redber Coffee
Availability: InStock

_Chocolatey · _Light · Bright

ChocolateFor filter

£21.45/kg

42% below similar on their 250 g bag

£21.45 for 1 kg, though their 12 kg bag works out at £18.25/kg · about £0.39 for an 18 g espresso dose

The badge compares the standard 250 g bag at £28.00/kg against 29 coffees from 24 roasters in Nicaragua (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

Buy from Redber Coffee

We take no commission and no payment for placement.

Bag	Price	Per kilo
250 g	£7.00	£28.00/kg
500 g	£12.75	£25.50/kg
1 kg	£21.45	£21.45/kg

The 1 kg bag works out 23% cheaper per kilo than the 250 g.

How it sits among coffee from Nicaragua

How often roasters use each flavour family to describe coffee from Nicaragua: 171 of 242 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Redber Coffee describe this coffee as chocolate. The filled shape is how often roasters use each family across coffee from Nicaragua; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Nicaragua, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Nicaragua coffees

What the roaster says about where it came from

Country

Nicaragua, Honduras

Not stated

region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Organic certification

“The farm's commitment to sustainability and quality is reflected in its state-of-the-art wet mill and organic practices, making this coffee both delicious and ethically sourced.” the roaster’s page (opens in a new tab)

Country of origin

“Grown in the region of El Paraiso, near the Nicaragua border, this coffee benefits from high-altitude conditions (1,300 m) and fertile soil, allowing for uniform ripening and consistency in the cup.” the roaster’s page (opens in a new tab)

Brew methods

“Which brewing methods suit Honduras Santa Rosa? We recommend AeroPress, cafetière and filter / pour-over for this coffee.” the roaster’s page (opens in a new tab)

Roast level

“Honduras coffee beans from Santa Rosa, a medium roast with smooth, balanced flavour and mild acidity.” the roaster’s page (opens in a new tab)

Roasted for

“We recommend AeroPress, cafetière and filter / pour-over for this coffee.” the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.