Nkara Bourbon

Name: Nkara Bourbon
Brand: Lammana Coffee
Availability: OutOfStock

Forest Fruits · Floral · Caramel

Floral Caramel and sweet

£45.00/kg

£45.00 for 1 kg, their cheapest per kilo · about £0.81 for an 18 g espresso dose

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
250 g	£15.00	£60.00/kg
1 kg	£45.00	£45.00/kg

The 1 kg bag works out 25% cheaper per kilo than the 250 g.

How it sits among coffee from Rwanda

How often roasters use each flavour family to describe coffee from Rwanda: 168 of 375 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Lammana Coffee describe this coffee as caramel and sweet, floral. The filled shape is how often roasters use each family across coffee from Rwanda; the rings on the rim are this coffee’s own.

floral is unusual here — 19% of coffee from Rwanda are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Rwanda coffees

What the roaster says about where it came from

Country

Rwanda, Kenya

Process

natural

Variety

Bourbon

Not stated

region, farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“A sweet and floral natural bourbon from Nkara washing station.” the roaster’s page (opens in a new tab)

Flavour families

“Notes: Forest Fruits, Floral & Caramel Origin: Kenya Varietal: Bourbon Process: Natural Grown in the rugged hills of Rwanda’s Gakenke District, this natural processed lot comes from Nkara washing station, part of the Dukunde Kawa cooperative, where smallholder farmers cultivate Bourbon varieties at elevations reaching 2,100 metres.” the roaster’s page (opens in a new tab)

Country of origin

Processing

Tasting notes

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.