NicaraguaBoréal Coffee · Geneva
Mamma Mia’s – BIO – ESPRESSO
chocolate · roasted hazelnuts
48.60 CHF/kg
48.60 CHF for 1 kg, their cheapest per kilo · about 0.87 CHF for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
We take no commission and no payment for placement.
What Boréal Coffee says about this coffee
Mamma Mia’s is a blend we created for everyday enjoyment, full of character, and naturally comforting.
Made with 80% Arabica and 20% Robusta, it brings together coffees from Nicaragua, Honduras, and India. These beans are grown sustainably by our long-term partner cooperatives and roasted in Geneva — by hand and with love — to preserve their natural sweetness and balance. Nicaraguan beans, fully washed, bring clarity and structure with gentle cocoa notes. The natural-processed Honduran Arabica adds depth and roundness, with a soft fruitiness, while Indian Robusta completes the blend with body and a smooth, creamy finish.
In the cup, Mamma Mia’s reveals notes of chocolate and roasted hazelnuts. It’s mellow, round, and easy to drink.
Delicious as espresso, it also works beautifully in moka pots and milk drinks like cappuccinos or flat whites, offering gentle strength and a clean finish.
Hand-roasted, designed and packaged in Geneva.🇨🇭
Also available in our stores.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Nicaragua
Boréal Coffee describe this coffee as chocolate, nutty. The filled shape is how often roasters use each family across coffee from Nicaragua; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Nicaragua, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Nicaragua coffees
What Boréal Coffee says about itself
Fairtrade
“Is your coffee Fairtrade?” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Species
“Made with 80% Arabica and 20% Robusta, it brings together coffees from Nicaragua, Honduras, and India.” the roaster’s page (opens in a new tab)
Flavour families
“In the cup, Mamma Mia’s reveals notes of chocolate and roasted hazelnuts.” the roaster’s page (opens in a new tab)
Country of origin
“Made with 80% Arabica and 20% Robusta, it brings together coffees from Nicaragua, Honduras, and India.” the roaster’s page (opens in a new tab)
Processing
“Nicaraguan beans, fully washed, bring clarity and structure with gentle cocoa notes.” the roaster’s page (opens in a new tab)
Tasting notes
“In the cup, Mamma Mia’s reveals notes of chocolate and roasted hazelnuts.” the roaster’s page (opens in a new tab)
A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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