Ethiopia

Ethiopia Sidamo

Peach · Orange · Dark Chocolate

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a country

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How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Hormozi Coffee describe this coffee as fruity, chocolate, citrus. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Process

washed

Variety

Heirloom

Altitude

200 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Grown at 1,800–2,200 metres above sea level across native Heirloom varietals — the ancient, genetically diverse wild coffee plants that have defined Ethiopian coffee for centuries — this is a coffee of exceptional complexity and natural character.” the roaster’s page (opens in a new tab)

Variety

“Varietal: Heirloom Ethiopia Sidamo is a washed single-origin specialty coffee from one of the world’s most celebrated and historically significant coffee-growing regions.” the roaster’s page (opens in a new tab)

Flavour families

“Flavour notes: Peach, Orange, Dark Chocolate Varietal: Heirloom Ethiopia Sidamo is a washed single-origin specialty coffee from one of the world’s most celebrated and historically significant coffee-growing regions.” the roaster’s page (opens in a new tab)

Country of origin

“Origin: Ethiopia Region: Sidamo Process: Washed Altitude: 1800-2200m Harvest: Jan – Oct Flavour notes: Peach, Orange, Dark Chocolate Varietal: Heirloom Ethiopia Sidamo is a washed single-origin specialty coffee from one of the world’s most celebrated and historically significant coffee-growing regions.” the roaster’s page (opens in a new tab)

Processing

“Process: Washed Altitude: 1800-2200m Harvest: Jan – Oct Flavour notes: Peach, Orange, Dark Chocolate Varietal: Heirloom Ethiopia Sidamo is a washed single-origin specialty coffee from one of the world’s most celebrated and historically significant coffee-growing regions.” the roaster’s page (opens in a new tab)

Tasting notes

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.