Bold
Not stated by the roaster
Currency not read
We hold a price for this coffee but never read which currency the shop quotes it in, so we will not put a figure to it. That is our gap, not the roaster's, and their own page has it.
What Common Coffee says about this coffee
A bold, chocolatey Brazilian — the kind of cup that doesn't need explaining. Bold is built around Tarsila, a naturally processed coffee sourced through our partners at Ocafi in São José do Rio Pardo.
The coffee — Tarsila, via Ocafi
Tarsila is crafted from coffees produced by neighbouring farms around São José do Rio Pardo and brought together as one consistent, naturally processed lot through our partners at Ocafi. Cherries are picked ripe and dried whole — sweet, even, and built for body.
How to drink it
Espresso — best showcase. Pulls thick and syrupy, full of chocolate and roasted nuts.
With milk — made for it. Leans into hazelnut and cocoa, no sharp edges.
Filter / Cafetière — heavy and comforting, more cocoa than fruit.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Your review
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