Ethiopia

MATUNDA – Ethiopian Single Origin Arabica Beans – Medium-Dark Roast Coffee

Name: MATUNDA – Ethiopian Single Origin Arabica Beans – Medium-Dark Roast Coffee
Brand: VeliK Coffee
Availability: InStock

balanced by smooth honey · creamy · raspberry · jasmine · floral

Caramel and sweet Fruity Floral

£47.76/kg

6% below similar

£11.94 for 250 g · about £0.86 for an 18 g espresso dose

Compared with 1193 coffees from 297 roasters in Single origin (standard bag, 200–350 g)

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

VeliK Coffee describe this coffee as fruity, caramel and sweet, floral. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia

Region

Guji

Process

natural

Variety

Heirloom

Altitude

900 m

Not stated

farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Sourced from high-altitude farms at 1,900 masl, this naturally processed heirloom variety offers an exquisite flavour experience.” the roaster’s page (opens in a new tab)

Variety

“Sourced from high-altitude farms at 1,900 masl, this naturally processed heirloom variety offers an exquisite flavour experience.” the roaster’s page (opens in a new tab)

Flavour families

“Expertly roasted to a medium-dark profile, these coffee beans reveal vibrant raspberry and jasmine notes, balanced by smooth honey sweetness and a creamy finish – perfect for those who appreciate speciality coffee with floral and fruity complexity.” the roaster’s page (opens in a new tab)

Region

“Indulge in the rich flavours of MATUNDA – a premium Grade 1 Ethiopian coffee from the renowned Guji region.” the roaster’s page (opens in a new tab)

Processing

“Sourced from high-altitude farms at 1,900 masl, this naturally processed heirloom variety offers an exquisite flavour experience.” the roaster’s page (opens in a new tab)

Tasting notes

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.