ColombiaOut of stockColombia Seco de Manrepo
plums · spices
30,00 €/kg
30,00 € for 1 kg, their cheapest per kilo · about 0,54 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
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What Friedhats says about this coffee
This coffee is part of a project run by Nordic Approach called “bomba de fruta” and produced by José Manuel Jimenez, owner of the dry mill Seco de Manrepo. It’s a blend of natural processed cherries from many small producers in the department of Caldas grown at around 1800 masl and mostly castillo variety. This particular coffee didn’t turn out to be the crazy tropical fruit punch we thought it would be. It is however, a very nice coffee. It’s thick and tastes like plums and sweet spices.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Colombia
Friedhats describe this coffee as fruity, spice. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.
spice is unusual here — 5% of coffee from Colombia are described that way.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees
Where each fact came from
Altitude, lowest
“It’s a blend of natural processed cherries from many small producers in the department of Caldas grown at around 1800 masl and mostly castillo variety.” the roaster’s page (opens in a new tab)
Variety
“It’s a blend of natural processed cherries from many small producers in the department of Caldas grown at around 1800 masl and mostly castillo variety.” the roaster’s page (opens in a new tab)
Flavour families
“It’s thick and tastes like plums and sweet spices.” the roaster’s page (opens in a new tab)
Processing
“It’s a blend of natural processed cherries from many small producers in the department of Caldas grown at around 1800 masl and mostly castillo variety.” the roaster’s page (opens in a new tab)
Producer
“This coffee is part of a project run by Nordic Approach called “bomba de fruta” and produced by José Manuel Jimenez, owner of the dry mill Seco de Manrepo.” the roaster’s page (opens in a new tab)
Tasting notes
“It’s thick and tastes like plums and sweet spices.” the roaster’s page (opens in a new tab)
A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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