Indonesia - Nola Wonga

Name: Indonesia - Nola Wonga
Brand: Podda & Wren
Availability: InStock

grapefruit · caramel throughout · Elderflower

Citrus Caramel and sweet FloralFor filter

£50.00/kg

£50.00 for 1 kg, their cheapest per kilo · about £0.90 for an 18 g espresso dose

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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Bag	Price	Per kilo
250 g	£15.00	£60.00/kg
1 kg	£50.00	£50.00/kg

The 1 kg bag works out 17% cheaper per kilo than the 250 g.

How it sits among coffee from Papua New Guinea

How often roasters use each flavour family to describe coffee from Papua New Guinea: 50 of 74 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Podda & Wren describe this coffee as caramel and sweet, citrus, floral. The filled shape is how often roasters use each family across coffee from Papua New Guinea; the rings on the rim are this coffee’s own.

floral and citrus are unusual here — 12% of coffee from Papua New Guinea are described that way, and 22% of coffee from Papua New Guinea are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Papua New Guinea coffees

What the roaster says about where it came from

Country

Papua New Guinea, East Timor, Indonesia

Region

Sumatra, Flores

Process

washed, wet hulled

Altitude

1300 to 1600 m

Not stated

farm or estate, producer, variety, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, highest

Process: Washed Location: Wolowio Village, Bajawa Altitude: 1300 - 1600 MASL… part of a longer passage the roaster’s page (opens in a new tab)

Altitude, lowest

Process: Washed Location: Wolowio Village, Bajawa Altitude: 1300 - 1600 MASL… part of a longer passage the roaster’s page (opens in a new tab)

Organic certification

“The farmers group that makes up Nola Wonga was created very recently, in fact, in 2014, by Mr Felix Soba - in an attempt to preserve the organic cultivation of arabica coffee in the region, rather than the more profitable short term crops in the region, such as cabbages and cucumber.” the roaster’s page (opens in a new tab)

Species

Flavour families

…while they still have a high moisture content, resulting in a unique flavour profile); however, we've decided to opt for a classic washed process, giving sweet notes of grapefruit and caramel throughout - we adore this offering for filter brewing. part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“We've been lucky to have many speciality offerings over the last few years in the vicinity of Indonesia; such as Papua New Guinea and East Timor, but only once before have we visited Indonesia, with our recent adventure to Sumatra being immensely popular, so much so, we've decided to make a swift return.” the roaster’s page (opens in a new tab)

Region

Processing

…method involves removing the parchment from the coffee beans while they still have a high moisture content, resulting in a unique flavour profile); however, we've decided to opt for a classic washed process, giving sweet notes of grapefruit and caramel throughout - we adore this offering for filter brewing. part of a longer passage the roaster’s page (opens in a new tab)

Roast level

Process: Washed Location: Wolowio Village, Bajawa Altitude: 1300 - 1600 MASL Flavour Notes: Elderflower, Grapefruit and Caramel Roast Level: Medium… part of a longer passage the roaster’s page (opens in a new tab)

Roasted for

…moisture content, resulting in a unique flavour profile); however, we've decided to opt for a classic washed process, giving sweet notes of grapefruit and caramel throughout - we adore this offering for filter brewing. part of a longer passage the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.