Kenya Thangathi

Name: Kenya Thangathi
Brand: Bad Hand Coffee
Availability: InStock

Berries · Plum · Almond

Fruity Nutty

£49.00/kg

4% above similar on their 250 g bag

£49.00 for 1 kg, their cheapest per kilo · about £0.88 for an 18 g espresso dose

The badge compares the standard 250 g bag at £56.00/kg against 145 coffees from 114 roasters in washed from Kenya (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a farmFarm named

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Bag	Price	Per kilo
250 g	£14.00	£56.00/kg
1 kg	£49.00	£49.00/kg

The 1 kg bag works out 13% cheaper per kilo than the 250 g.

How it sits among coffee from Kenya

How often roasters use each flavour family to describe coffee from Kenya: 305 of 532 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Bad Hand Coffee describe this coffee as fruity, nutty. The filled shape is how often roasters use each family across coffee from Kenya; the rings on the rim are this coffee’s own.

nutty is unusual here — 9% of coffee from Kenya are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Kenya coffees

What the roaster says about where it came from

Country

Kenya

Region

Nyeri

Farm or estate

Nyeri County

Process

washed

Variety

SL28, SL34

Not stated

producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

Origin: Kenya Region: Nyeri County Farm: Thangathi AB Process: Washed Varietals: SL28, SL34 and Riuru 11… part of a longer passage the roaster’s page (opens in a new tab)

Flavour families

Origin: Kenya Region: Nyeri County Farm: Thangathi AB Process: Washed Varietals: SL28, SL34 and Riuru 11 Tasting Notes: Berries, Plum, Almond… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“We’re back with a new single origin, this time from the central highlands of Kenya.” the roaster’s page (opens in a new tab)

Processing

“It’s a washed processed lot, and lands with just the right amount of fruitiness, depth and acidity you want this time of year, if you know what I mean.” the roaster’s page (opens in a new tab)

Tasting notes

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.