NicaraguaOut of stockCAFE DE ESPECIALIDAD NICARAGUA "COLIBRÍ AZUL"
Chocolate · Miel · Almendra · Manzana
35,00 €/kg
35,00 € for 1 kg, their cheapest per kilo · about 0,63 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
We hold no delivery price for this roaster. their delivery page (opens in a new tab)
What Kaffetto says about this coffee
Suave, dulce y reconfortante. El Nicaragua Colibrí Azul procede de Jinotega, el corazón cafetero de Nicaragua, y de la cooperativa Aldea Global, comprometida con el comercio justo y la calidad.
Procesado por vía lavada, ofrece una taza limpia y equilibrada, perfecta para el día a día: chocolate, miel y almendra, con un toque a manzana, cuerpo medio y una acidez suave. Un café que gusta a todo el mundo.
Notas de cata: Chocolate · Miel · Almendra · Manzana Origen: Jinotega, Nicaragua (1.000–1.450 m) · Cooperativa Aldea Global · 100% Arábica · Proceso lavado · 84 puntos SCA Recomendado para: Espresso y espresso con leche para el día a día. También cómodo en cafetera italiana.
Tostado de forma artesanal en nuestra tostaduría de Valencia y enviado recién tostado en 24/48h.
Ficha técnica
País: Nicaragua
Región: Jinotega
Productor: Cooperativa Aldea Global
Altitud: 1.000–1.450 m
Especie: Café Arábica
Proceso: Lavado
Criba: 18
Puntuación: 84 puntos
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Nicaragua
Kaffetto describe this coffee as chocolate. The filled shape is how often roasters use each family across coffee from Nicaragua; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Nicaragua, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Nicaragua coffees
Where each fact came from
Country of origin
…origen: Jinotega, Nicaragua (1.000–1.450 m) · Cooperativa Aldea Global · 100% Arábica · Proceso lavado · 84 puntos SCA Recomendado para: Espresso y espresso con leche para el día a día. part of a longer passage the roaster’s page (opens in a new tab)
Tasting notes
…notas de cata: Chocolate · Miel · Almendra · Manzana… part of a longer passage the roaster’s page (opens in a new tab)
A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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