El SalvadorFES Anaeróbico 120h
Cola · tamarindo · gominola Tipo de · gominola
79,00 €/kg
79,00 € for 1 kg, their cheapest per kilo · about 1,42 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.
What Ineffable Coffee says about this coffee
La Finca El Salvador (FES), ubicada en la cordillera de Apaneca-Ilamatepec, pertenece a la familia Ruffatti desde 1934 y hoy está dirigida por Rodolfo Ruffatti, con quien trabajamos mediante trato directo.
En taza, este lote tiene un perfil de sabor complejo de frutas maduras con notas de tamarindo y cola. Base de cacao y fondo de gominola. Final duradero con acidez vinosa y cuerpo sedoso.
Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from El Salvador
Ineffable Coffee describe this coffee as caramel and sweet. The filled shape is how often roasters use each family across coffee from El Salvador; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from El Salvador, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All El Salvador coffees
Where each fact came from
Altitude, highest
…altura: 1450-1640m. Cosecha: 2026… part of a longer passage the roaster’s page (opens in a new tab)
Altitude, lowest
…altura: 1450-1640m. Cosecha: 2026… part of a longer passage the roaster’s page (opens in a new tab)
Country of origin
“La Finca El Salvador (FES), ubicada en la cordillera de Apaneca-Ilamatepec, pertenece a la familia Ruffatti desde 1934 y hoy está dirigida por Rodolfo Ruffatti, con quien trabajamos mediante trato directo.” the roaster’s page (opens in a new tab)
Processing
…proceso: Natural Anaeróbico Variedad botánica 100% arábica: Red Bourbon Puntuación SCA: 88… part of a longer passage the roaster’s page (opens in a new tab)
Roasted for
…afrutado Café Café Colombia Café de especialidad Café espresso Café filtro Café para filtro multidimensional Ver todos los cafés… part of a longer passage the roaster’s page (opens in a new tab)
Tasting notes
…notas de cata: Cola, tamarindo, gominola Tipo… part of a longer passage the roaster’s page (opens in a new tab)
A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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