Mexico

Well Roasted Coffee · North Northamptonshire

Mexico Berilo Organic SHG EP Coffee

Name: Mexico Berilo Organic SHG EP Coffee
Brand: Well Roasted Coffee
Availability: InStock

Chocolate · Vanilla · Almond · sweetness

Chocolate Caramel and sweet NuttyFor espresso

£29.00/kg

15% below similar on their 200 g bag

£29.00 for 1 kg, their cheapest per kilo · about £0.52 for an 18 g espresso dose

The badge compares the standard 200 g bag at £45.00/kg against 30 coffees from 26 roasters in washed from Mexico (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a region

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We take no commission and no payment for placement.

Bag	Price	Per kilo
200 g	£9.00	£45.00/kg
500 g	£20.00	£40.00/kg
1 kg	£29.00	£29.00/kg

The 1 kg bag works out 36% cheaper per kilo than the 200 g.

How it sits among coffee from Mexico

How often roasters use each flavour family to describe coffee from Mexico: 160 of 243 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Well Roasted Coffee describe this coffee as caramel and sweet, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Mexico; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Mexico, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Mexico coffees

What the roaster says about where it came from

Country

Mexico

Region

Veracruz, Chiapas

Process

washed

Variety

Caturra, Bourbon, Catuai

Altitude

100 to 1250 m

Not stated

farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, highest

Region: Chiapas, Motozintla, Mexico Altitude: 1,100 - 1250 m.a.s.l… part of a longer passage the roaster’s page (opens in a new tab)

Altitude, lowest

Region: Chiapas, Motozintla, Mexico Altitude: 1,100 - 1250 m.a.s.l… part of a longer passage the roaster’s page (opens in a new tab)

Fairtrade certification

“They are traceable directly to the smallholder farms and the farmers who grow them, and are either Fairtrade, Organic or Rain Forest Alliance (RFA) certified, or perhaps more importantly are grown as a collective or cooperative to assure a fair wage, investment in the community and good environmental practice.” the roaster’s page (opens in a new tab)

Organic certification

“The coffee is produced by small farmers organized in Cooperatives, which are certified by organic food organizations.” the roaster’s page (opens in a new tab)

Species

“Cup profile: This strictly high grown arabica gives an experience of a chocolate, vanilla and almond aroma, with a delicate sweetness.” the roaster’s page (opens in a new tab)

Variety

Region: Chiapas, Motozintla, Mexico Altitude: 1,100 - 1250 m.a.s.l Arabica variety: Bourbon, Caturra, Catuai… part of a longer passage the roaster’s page (opens in a new tab)

Flavour families

…sweetness. Region: Chiapas, Motozintla, Mexico Altitude: 1,100 - 1250 m.a.s.l Arabica variety: Bourbon, Caturra, Catuai Process: Washed, sun-dried Roast: Medium roast Flavour Notes: Chocolate, Vanilla, Almond and delicate sweetness Aroma: 8 - Excellent Acidity: 8 - High Body: 7.5 - Smooth, silky Coffee from Tapachula, Chiapas, Mexico: This exceptional coffee originates from the… part of a longer passage the roaster’s page (opens in a new tab)

Region

“Once harvested and processed into parchment, the cooperative delivers only the finest selection to our headquarters in Veracruz.” the roaster’s page (opens in a new tab)

Recyclable packaging

“Our coffee bags are recyclable.” the roaster’s page (opens in a new tab)

Processing

Region: Chiapas, Motozintla, Mexico Altitude: 1,100 - 1250 m.a.s.l Arabica variety: Bourbon, Caturra, Catuai Process: Washed, sun-dried… part of a longer passage the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.