Coffees Drink Bad Coffee

El Salvador

Drink Bad Coffee

Caslon Bold • El Salvador • Single Origin Pacamara

Not stated by the roaster

£52.00/kg

5% above similar

£13.00 for 250 g · about £0.94 for an 18 g espresso dose

Compared with 59 coffees from 47 roasters in El Salvador (standard bag, 200–350 g)

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

We take no commission and no payment for placement.

What the roaster says about where it came from

Country
El Salvador
Variety
Pacamara, Bourbon, Gesha
Altitude
1400 to 1500 m
Not stated
region, farm or estate, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, highest

“Altitude: 1400-1500 meters above sea level Process: Natural ROAST LEVEL LIGHT About the producer High up in the Ahuachapán mountains of western El Salvador, Finca Noruega is part farm, part classroom, part quiet rebellion against knackered soil and low standards.” the roaster’s page (opens in a new tab)

Altitude, lowest

“Altitude: 1400-1500 meters above sea level Process: Natural ROAST LEVEL LIGHT About the producer High up in the Ahuachapán mountains of western El Salvador, Finca Noruega is part farm, part classroom, part quiet rebellion against knackered soil and low standards.” the roaster’s page (opens in a new tab)

Variety

“Varietal: Pacamara Altitude: 1400-1500 meters above sea level Process: Natural ROAST LEVEL LIGHT About the producer High up in the Ahuachapán mountains of western El Salvador, Finca Noruega is part farm, part classroom, part quiet rebellion against knackered soil and low standards.” the roaster’s page (opens in a new tab)

Country of origin

“Origin: El Salvador Farm: Nourega Varietal: Pacamara Altitude: 1400-1500 meters above sea level Process: Natural ROAST LEVEL LIGHT About the producer High up in the Ahuachapán mountains of western El Salvador, Finca Noruega is part farm, part classroom, part quiet rebellion against knackered soil and low standards.” the roaster’s page (opens in a new tab)

Roast level

“ROAST LEVEL LIGHT About the producer High up in the Ahuachapán mountains of western El Salvador, Finca Noruega is part farm, part classroom, part quiet rebellion against knackered soil and low standards.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.