Chef’s Roast Coffee

Name: Chef’s Roast Coffee
Brand: Inverness Coffee Roasting
Availability: InStock

Intense · rich · thick dark chocolate ganache · milk

Chocolate Caramel and sweetFor espressoFor filter

£28.50/kg

28% below similar on their 250 g bag

£28.50 for 1 kg, their cheapest per kilo · about £0.51 for an 18 g espresso dose

The badge compares the standard 250 g bag at £30.00/kg against 1153 coffees from 337 roasters in Blends (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
250 g	£7.50	£30.00/kg
500 g	£14.50	£29.00/kg
1 kg	£28.50	£28.50/kg

The 1 kg bag works out 5% cheaper per kilo than the 250 g.

How it sits among coffee from Indonesia

How often roasters use each flavour family to describe coffee from Indonesia: 142 of 189 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Inverness Coffee Roasting describe this coffee as caramel and sweet, chocolate. The filled shape is how often roasters use each family across coffee from Indonesia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Indonesia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Indonesia coffees

What the roaster says about where it came from

Country

Indonesia, Colombia, Vietnam, Brazil, India

Process

washed, pulped natural

Not stated

region, farm or estate, producer, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Flavour families

“Tasting Notes: Intense, rich, and thick dark chocolate ganache.” the roaster’s page (opens in a new tab)

Country of origin

“A Complex Global Blend To achieve this intense depth, we carefully combine beans from five distinct coffee-growing regions: Indonesia, India, Brazil, Colombia, and Vietnam.” the roaster’s page (opens in a new tab)

Processing

“By mixing pulped natural, monsooned, and washed processing methods, we create a deeply complex base that stands up perfectly to our heavy roasting process without turning bitter.” the roaster’s page (opens in a new tab)

Brew methods

“Best Enjoyed: Perfect for a high-intensity espresso, a powerful flat white, or a punchy morning cafetière.” the roaster’s page (opens in a new tab)

Roast level

“If you are looking for a powerful, full-bodied cup, the Chef's Roast is our ultimate very dark roast coffee.” the roaster’s page (opens in a new tab)

Roasted for

“Best Enjoyed: Perfect for a high-intensity espresso, a powerful flat white, or a punchy morning cafetière.” the roaster’s page (opens in a new tab)

Tasting notes

“Tasting Notes: Intense, rich, and thick dark chocolate ganache.” the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.