Coffees Frukt

ColombiaOut of stock

Frukt · Turku

Mustafá

red fruit · red apple · cherry · dark chocolate

FruityChocolateFor espressoFor filter

62,00 €/kg

62,00 € for 1 kg, their cheapest per kilo · about 1,12 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

We take no commission and no payment for placement.

BagPricePer kilo
250 g17,00 €68,00 €/kg
1 kg62,00 €62,00 €/kg

The 1 kg bag works out 9% cheaper per kilo than the 250 g.

What Frukt says about this coffee

Beautiful expression of red fruit, red apple and cherry notes with a hint of dark chocolate. Produced by Ana Mustafá at the Mustafá family farms in Pereira, Risaralda.

Mustafá family owns and operates five coffee farms. Mustafá lot is their signature Estate lot that is one of our favourites. Layered red fuit expression in the cup elevated by high red apple acidity and juicy, light mouthfeel contrasted with sweet dark chocolate in the finish.

Every season we've had the chance to work with coffees from Ana we've always made sure we have access to some of her coffee through our friends at LaREB (La Real Expedición Botánica) project who enable us to access some of the finest coffees in Colombia.

All our coffees are roasted for both filter and espresso.

Producer:

Ana Mustafá

Origin:

Colombia

Region:

Pereira, Risaralda

Altitude:

1600

Process:

Washed

Variety:

Castillo

Harvest:

November 2024

Exporter:

LaREB

Importer:

LaREB

Taste:

Cherry, dark chocolate

250g of whole coffee beans.

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Colombia
Producer
Ana Mustafá
Process
washed
Variety
Castillo
Not stated
region, farm or estate, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,593 of 3,747 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Frukt describe this coffee as fruity, chocolate. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Colombia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

Where each fact came from

Variety

“Producer: Ana Mustafá Origin: Colombia Region: Pereira, Risaralda Altitude: 1600 Process: Washed Variety: Castillo Harvest: November 2024 Exporter: La REB Importer: La REB Taste: Cherry, dark chocolate 250g of whole coffee beans.” the roaster’s page (opens in a new tab)

Flavour families

Beautiful expression of red fruit, red apple and cherry notes with a hint of dark chocolate… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“REB (La Real Expedición Botánica) project who enable us to access some of the finest coffees in Colombia.” the roaster’s page (opens in a new tab)

Processing

“Producer: Ana Mustafá Origin: Colombia Region: Pereira, Risaralda Altitude: 1600 Process: Washed Variety: Castillo Harvest: November 2024 Exporter: La REB Importer: La REB Taste: Cherry, dark chocolate 250g of whole coffee beans.” the roaster’s page (opens in a new tab)

Brew methods

“All our coffees are roasted for both filter and espresso.” the roaster’s page (opens in a new tab)

Roasted for

“All our coffees are roasted for both filter and espresso.” the roaster’s page (opens in a new tab)

Tasting notes

Beautiful expression of red fruit, red apple and cherry notes with a hint of dark chocolate… part of a longer passage the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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