Coffees Caribe Coffee Co.

HondurasOut of stock

Caribe Coffee Co. · Northumberland

Los Pajuiles

Honey · Almonds · Passion Fruit · Dark Berries

No price read

We visited this roaster's page for this coffee and our reader found no price on it. That is more likely our reader than the roaster — their own page is the place to check.

Traced to a farmFarm named

We take no commission and no payment for placement.

How it sits among coffee from Honduras

How often roasters use each flavour family to describe coffee from Honduras: 212 of 341 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Caribe Coffee Co. describe this coffee as fruity, caramel and sweet, nutty. The filled shape is how often roasters use each family across coffee from Honduras; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Honduras, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Honduras coffees

What the roaster says about where it came from

Country
Honduras
Farm or estate
His
Variety
Catuai, Pacas
Altitude
400 m
Not stated
region, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“A really special, microlot coffee bean. Notes: Honey, Almonds, Passion Fruit & Dark Berries SPECIFICATIONS Altitudes: 1,400 M.A.S.L.” the roaster’s page (opens in a new tab)

Body

“Location: San Miguelito, Intibuca Common Varieties: Lempira, IHCAFÉ 90, Red Catuaí, PACAS Profile: Intense, full body with honey and passion fruit notes REGION This particular farm is called Los Pajuiles in the village farm region of Cofradia 7Km North of San Miguelito, Honduras.” the roaster’s page (opens in a new tab)

Variety

“Location: San Miguelito, Intibuca Common Varieties: Lempira, IHCAFÉ 90, Red Catuaí, PACAS Profile: Intense, full body with honey and passion fruit notes REGION This particular farm is called Los Pajuiles in the village farm region of Cofradia 7Km North of San Miguelito, Honduras.” the roaster’s page (opens in a new tab)

Farm

“His farm has steadily grown to 8 hectares and he now ships his coffee beans internationally.” the roaster’s page (opens in a new tab)

Flavour families

“Notes: Honey, Almonds, Passion Fruit & Dark Berries SPECIFICATIONS Altitudes: 1,400 M.A.S.L.” the roaster’s page (opens in a new tab)

Limited edition

“A really special, microlot coffee bean.” the roaster’s page (opens in a new tab)

Country of origin

“This particular farm is called Los Pajuiles in the village farm region of Cofradia 7Km North of San Miguelito, Honduras.” the roaster’s page (opens in a new tab)

Tasting notes

“Notes: Honey, Almonds, Passion Fruit & Dark Berries SPECIFICATIONS Altitudes: 1,400 M.A.S.L.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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