ColombiaMonogram Roasters · Crete
CHIROSO, Colombia
Not stated by the roaster
Price not usable
Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.
No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.
What Monogram Roasters says about this coffee
Rose aromas and dominant fruitiness of tropical fruits like lychee, as well as cherry. Medium-bodied with vibrant acidity.
Chiroso’s story begins in the high altitude coffee growing region of Urrao in the department of Antioquia, Colombia where it emerged as a natural mutation. For years, it was cultivated by local farmers who appreciated its adaptability to the cool climate and its consistent yields.
However, it wasn’t until its success in prestigious coffee competitions like the Cup of Excellence, where it has claimed top awards multiple times, that Chiroso gained international recognition. Its ability to thrive in cooler temperatures and produce a complex, high quality cup profile has
made it a favourite among coffee professionals and farmers alike.
Arturo and his team of pickers selectively harvest only the ripest cherries The cherries are then transported to El Paraiso sorting area, where the team meticulously hand sorts and float them to eliminate any low density, underripe, or defective beans. Then, the cherries are transported
to processing center, La Pradera in Grainpro bags or suitable containers to preserve their freshness.
Upon arrival, the cherries are placed in…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
Body
“This creates a unique profile characterized by intense fruitiness, sweetness, and a full body.” the roaster’s page (opens in a new tab)
Variety
“Chiroso’s story begins in the high altitude coffee growing region of Urrao in the department of Antioquia, Colombia where it emerged as a natural mutation.” the roaster’s page (opens in a new tab)
Harvest year
“Crop 2026 Our recipies: v60 : 15 gr in ~ 250 gr water ~ 91 C ~ extraction time : 2 min + 30 sec.” the roaster’s page (opens in a new tab)
A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.