HondurasOlisipo Coffee Roasters · Lisbon
La Guacorera – Honduras
sticky date · Strawberry jam · Dates · Tamarind
64,50 €/kg
64,50 € for 1 kg, their cheapest per kilo · about 1,16 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
We hold no delivery price for this roaster. their delivery page (opens in a new tab)
Farm named
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What Olisipo Coffee Roasters says about this coffee
ORIGIN
Honduras is the largest coffee producer in Central America by volume and the sector still accounts for a large part of the country’s export revenue – of which millions of lives are either directly or indirectly dependent. The country has ideal conditions for producing exceptional coffees due to its high elevations, fertile volcanic soils, and an ideal climate that is favourable to growing coffee. Supported by significant investment from the Honduran Government, there is a lot of expertise in the country, which makes it highly respected amongst the global coffee community.
Established in 1970, the country’s Instituto Hondureño del Cafe (IHCAFE) has made huge progress to improve infrastructure, training and provide hardier varieties with technological advancements in processing, especially for smallholder growers. International auctions such as the Cup of Excellences competitions, which have brought a noteworthy increase in attention and credit given to the finest lots that Honduran producers here have to offer.
PRODUCER
Finca La Guacorera is located in Las Flores, Santa Barbara, in the municipality of Lempira in western Honduras. Producer Richard Fernández Domínguez in…
Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
How it sits among coffee from Honduras
Olisipo Coffee Roasters describe this coffee as fruity. The filled shape is how often roasters use each family across coffee from Honduras; the rings on the rim are this coffee’s own.
Every family the roaster names is a common one for coffee from Honduras, so this reads as a typical example rather than an outlier.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Honduras coffees
What Olisipo Coffee Roasters says about itself
Recyclable packaging
“All of our coffees are packed in metal-free oxygen barrier one-way valve bags that are 100% recyclable.” their page (opens in a new tab)
These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.
Where each fact came from
Flavour families
“You might also find the tartaric acidity of tamarind and a hint of sticky date that helps to give this delicious great depth and structure.” the roaster’s page (opens in a new tab)
Region
“PRODUCER Finca La Guacorera is located in Las Flores, Santa Barbara, in the municipality of Lempira in western Honduras.” the roaster’s page (opens in a new tab)
Brew methods
“Perfect for a range of filter and immersion brew methods.” the roaster’s page (opens in a new tab)
Tasting notes
“You might also find the tartaric acidity of tamarind and a hint of sticky date that helps to give this delicious great depth and structure.” the roaster’s page (opens in a new tab)
A further 7 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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