El Salvador Los Bellotos Washed Microlot

Name: El Salvador Los Bellotos Washed Microlot
Brand: Bailies Coffee Roasters
Availability: InStock

Candied · Walnuts · Black Tea

Caramel and sweet Nutty Tea-likeFor filter

£50.00/kg

6% above similar on their 250 g bag

£50.00 for 1 kg, their cheapest per kilo · about £0.90 for an 18 g espresso dose

The badge compares the standard 250 g bag at £51.00/kg against 44 coffees from 23 roasters in washed from El Salvador (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
250 g	£12.75	£51.00/kg
1 kg	£50.00	£50.00/kg

The 1 kg bag works out 2% cheaper per kilo than the 250 g.

How it sits among coffee from El Salvador

How often roasters use each flavour family to describe coffee from El Salvador: 167 of 255 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Bailies Coffee Roasters describe this coffee as caramel and sweet, nutty, tea-like. The filled shape is how often roasters use each family across coffee from El Salvador; the rings on the rim are this coffee’s own.

tea-like is unusual here — 5% of coffee from El Salvador are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All El Salvador coffees

What the roaster says about where it came from

Country

El Salvador

Process

washed

Variety

Red Bourbon, Bourbon, Pacas

Altitude

750 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“At Finca Los Bellotos, this heritage variety thrives at elevations of 1,400-1,750 metres above sea level in the volcanic mountains of western El Salvador.” the roaster’s page (opens in a new tab)

Variety

“Red Bourbon is one of coffee's most celebrated varieties, praised for its sweetness, balance and clarity in the cup.” the roaster’s page (opens in a new tab)

Country of origin

“At Café Pacas - and for the Pacas family - it holds an even deeper significance, serving as the genetic foundation of the Pacas variety, a natural mutation first identified in El Salvador in 1949.” the roaster’s page (opens in a new tab)

Processing

“The coffee then undergoes a traditional washed process, fermenting for 8-10 hours before being thoroughly washed and slowly dried on patios for a minimum of 12 days.” the roaster’s page (opens in a new tab)

A further 5 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.