Coffees Scorgo Coffee & Roastery Co.

Brazil

Scorgo Coffee & Roastery Co.

Brazil Single Origin Specialty Coffee Beans | Number 13 | Medium Roast | SCA 80

chocolate leads the way · Toasted Nuts · Spice

ChocolateNuttySpiceFor espressoFor filter

£49.00/kg

28% above similar on their 250 g bag

£49.00 for 1 kg, their cheapest per kilo · about £0.88 for an 18 g espresso dose

The badge compares the standard 250 g bag at £55.20/kg against 169 coffees from 131 roasters in Brazil (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

We take no commission and no payment for placement.

BagPricePer kilo
250 g£13.80£55.20/kg
1 kg£49.00£49.00/kg

The 1 kg bag works out 11% cheaper per kilo than the 250 g.

How it sits among coffee from Brazil

How often roasters use each flavour family to describe coffee from Brazil: 860 of 1,213 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Scorgo Coffee & Roastery Co. describe this coffee as chocolate, nutty, spice. The filled shape is how often roasters use each family across coffee from Brazil; the rings on the rim are this coffee’s own.

spice is unusual here — 7% of coffee from Brazil are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Brazil coffees

What the roaster says about where it came from

Country
Brazil
Variety
Bourbon, Catuai
Altitude
200 m
Not stated
region, farm or estate, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Acidity, described

“The body is silky and smooth throughout, with a soft acidity that adds balance without ever getting in the way.” the roaster’s page (opens in a new tab)

Altitude, lowest

“Sourced from elevations between 600 and 1,200 MASL in Brazil and naturally sun-dried to develop its full sweetness and depth, Number 13 is grown from Bourbon and Catuai varietals and carries an SCA score of 80, qualifying it as an SCA rated coffee.” the roaster’s page (opens in a new tab)

Species

“Coffee Details Origin: Brazil Single Origin Varietal: Bourbon, Catuai Elevation: 600 to 1,200 MASL Process: Natural SCA Score: 80 Species: Arabica Roast: Medium Flavour Notes: Sweet Chocolate, Toasted Nuts, Spice Roasted Fresh in the UK Every bag of Number 13 is roasted to order at our small batch coffee roastery in the North East of England.” the roaster’s page (opens in a new tab)

Variety

“Sourced from elevations between 600 and 1,200 MASL in Brazil and naturally sun-dried to develop its full sweetness and depth, Number 13 is grown from Bourbon and Catuai varietals and carries an SCA score of 80, qualifying it as an SCA rated coffee.” the roaster’s page (opens in a new tab)

Flavour families

Tasting Notes Sweet chocolate leads the way, followed by warm toasted nuts and a gentle whisper of spice… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“Sourced from elevations between 600 and 1,200 MASL in Brazil and naturally sun-dried to develop its full sweetness and depth, Number 13 is grown from Bourbon and Catuai varietals and carries an SCA score of 80, qualifying it as an SCA rated coffee.” the roaster’s page (opens in a new tab)

Cup score

“Sourced from elevations between 600 and 1,200 MASL in Brazil and naturally sun-dried to develop its full sweetness and depth, Number 13 is grown from Bourbon and Catuai varietals and carries an SCA score of 80, qualifying it as an SCA rated coffee.” the roaster’s page (opens in a new tab)

Brew methods

“Choose Your Grind Available as whole bean or ground to your preferred brewing method, including espresso, cafetiere, filter, AeroPress, and Moka Pot.” the roaster’s page (opens in a new tab)

Roasted to order

“Coffee Details Origin: Brazil Single Origin Varietal: Bourbon, Catuai Elevation: 600 to 1,200 MASL Process: Natural SCA Score: 80 Species: Arabica Roast: Medium Flavour Notes: Sweet Chocolate, Toasted Nuts, Spice Roasted Fresh in the UK Every bag of Number 13 is roasted to order at our small batch coffee roastery in the North East of England.” the roaster’s page (opens in a new tab)

Tasting notes

Tasting Notes Sweet chocolate leads the way, followed by warm toasted nuts and a gentle whisper of spice… part of a longer passage the roaster’s page (opens in a new tab)

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

Coffees described the same way

Indonesia

Pollards Coffee

Sumatra Lintong Toba

chocolate · earthy · nutty · smoky spice

Indonesia, traced to a region

£20.00/kg

47% below similar

£20.00 for 1 kg

Brazil

Littlestone Coffee

Single Origin - Specialty Brazil Coffee

Bakers Chocolate · Cashew nut · brown sugar · roasted nuts

Brazil, traced to the country

£24.00/kg

53% below similar

£6.00 for 250 g

York Coffee Emporium

The Italian

group_Chocolate · Caramels · group_Nut · Spice

Origin not stated by the roaster

£22.60/kg

41% below similar on their 200 g bag

£22.60 for 1 kg

Papua New Guinea

Anonymous Coffee

Fernwood Espresso Blend

spice · dark chocolate · Demerara · caramel

Papua New Guinea, traced to the country

£25.00/kg

23% below similar on their 250 g bag

£25.00 for 1 kg