Ethiopia

His Majesty the Coffee · Varese

MODOETIA – SPECIALTY BLEND

Name: MODOETIA – SPECIALTY BLEND
Brand: His Majesty the Coffee
Availability: InStock

nuts · raspberry · dark chocolate

Nutty Fruity ChocolateFor espresso

39,50 €/kg

39,50 € for 1 kg, their cheapest per kilo · about 0,71 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

Buy from His Majesty the Coffee

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Bag	Price	Per kilo
250 g	11,50 €	46,00 €/kg
1 kg	39,50 €	39,50 €/kg

The 1 kg bag works out 14% cheaper per kilo than the 250 g.

What His Majesty the Coffee says about this coffee

Modœtia is the first roman name of Monza (the city where Paolo lives and was born). This is the blend made for the Italian market: less acidity, full-body, nutty, with chocolate taste.

Paolo chose the old name of Monza because he wanted to mix the high technology and way of roasting, with the tradition!

The name Modœtia was born during the Italy Kingdom, VI century.

The Queen Teodolinda was sleeping along the Lambro river, during a king’s hunting campaign.

She dreamed a dove, which told her to dedicate that place to her Lord (MODO). Teodolinda answered: ETIAM (gratification to God’s will).

Merging MODO and ETIAM the name Modœtia was created.

Latin language: “Est Sedes Italiæ Regni Modœtia Magni” (Monza’s capital of the gorgeous Italian Kingdom).

And that’s the story of our Modœtia!

Every Modœtia label has a subtitle: “as Damy likes!” Damy is an abbreviation of Damiana, Paolo’s mother. He, therefore, wanted to dedicate this blend to her, that is reflecting a classic Italian palate.

Composition:

Brazil, mundo novo & catuai, natural

India Plantation, kent, washed

Ethiopia Yirgacheffe, heirloom, washed

Tasting notes: nuts – raspberry – dark chocolate

Suggested for:…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Ethiopia, Brazil, India

Region

Yirgacheffe

Process

washed

Variety

Mundo Novo, Heirloom, Catuai

Not stated

farm or estate, producer, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 927 of 2,375 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

His Majesty the Coffee describe this coffee as fruity, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

nutty is unusual here — 11% of coffee from Ethiopia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

Where each fact came from

Body

“This is the blend made for the Italian market: less acidity, full-body, nutty, with chocolate taste.” the roaster’s page (opens in a new tab)

Variety

Composition: Brazil, mundo novo & catuai, natural… part of a longer passage the roaster’s page (opens in a new tab)

Flavour families

Composition: Brazil, mundo novo & catuai, natural India Plantation, kent, washed Ethiopia Yirgacheffe, heirloom, washed Tasting notes: nuts – raspberry – dark chocolate… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

Composition: Brazil, mundo novo & catuai, natural India Plantation, kent, washed Ethiopia Yirgacheffe, heirloom, washed… part of a longer passage the roaster’s page (opens in a new tab)

Region

Composition: Brazil, mundo novo & catuai, natural India Plantation, kent, washed Ethiopia Yirgacheffe, heirloom, washed… part of a longer passage the roaster’s page (opens in a new tab)

Processing

India Plantation, kent, washed… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

…tasting notes: nuts – raspberry – dark chocolate… part of a longer passage the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.