Peru | Cusco | Geisha

Name: Peru | Cusco | Geisha
Brand: Butterworth & Son
Availability: InStock

Poached pear · baked banana · strawberry jam · toasted hazelnut · Ceylon cinnamon · 85% chocolate

Fruity Nutty Spice Chocolate

£55.00/kg

£5.50 for 100 g · about £0.99 for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Butterworth & Son states free delivery over £30.00, which is 6 of these bags. their delivery page (opens in a new tab)

Traced to a farmFarm named

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How it sits among coffee from Peru

How often roasters use each flavour family to describe coffee from Peru: 276 of 420 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Butterworth & Son describe this coffee as fruity, chocolate, nutty, spice. The filled shape is how often roasters use each family across coffee from Peru; the rings on the rim are this coffee’s own.

spice is unusual here — 5% of coffee from Peru are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Peru coffees

What the roaster says about where it came from

Country

Peru

Farm or estate

MASL

Process

natural

Variety

Gesha

Altitude

1900 m

Not stated

region, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“Altitude: 1900 MASL Farm: La Margarita Farmer: Solorzano Family Variety: Geisha Process: Natural La Margarita is located in the tropical zone of Carmen Alto, one of the most representative coffee-growing areas within La Convención.” the roaster’s page (opens in a new tab)

Variety

“PERU CUSCO GEISHA Origin: Peru Region: Cusco Altitude: 1900 MASL Farm: La Margarita Farmer: Solorzano Family Variety: Geisha Process: Natural La Margarita is located in the tropical zone of Carmen Alto, one of the most representative coffee-growing areas within La Convención.” the roaster’s page (opens in a new tab)

Flavour families

“Flavour family: RARE & EXCEPTIONAL Tasting notes: Poached pear, baked banana, strawberry jam, toasted hazelnut, Ceylon cinnamon and 85% chocolate.” the roaster’s page (opens in a new tab)

Country of origin

Processing

“Process: Natural La Margarita is located in the tropical zone of Carmen Alto, one of the most representative coffee-growing areas within La Convención.” the roaster’s page (opens in a new tab)

Tasting notes

“Flavour family: RARE & EXCEPTIONAL Tasting notes: Poached pear, baked banana, strawberry jam, toasted hazelnut, Ceylon cinnamon and 85% chocolate.” the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.