TanzaniaThe Duke
Earl Grey · lemon zest · grape juice
£48.50/kg
£48.50 for 1 kg, their cheapest per kilo · about £0.87 for an 18 g espresso dose
Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
Traced to a country
We take no commission and no payment for placement.
How it sits among coffee from Tanzania
Oddyknockycoffee describe this coffee as fruity, citrus, tea-like. The filled shape is how often roasters use each family across coffee from Tanzania; the rings on the rim are this coffee’s own.
tea-like is unusual here — 16% of coffee from Tanzania are described that way.
The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Tanzania coffees
What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
Acidity, described
“Earl Grey leads, lemon zest adds a bright acidity, and grape juice brings the sweetness.” the roaster’s page (opens in a new tab)
Altitude, lowest
“Altitude: 1,600 MASL Delicate and layered, with a real tea-time feel.” the roaster’s page (opens in a new tab)
Variety
“Varietal: Kent Process: Fully washed Altitude: 1,600 MASL Delicate and layered, with a real tea-time feel.” the roaster’s page (opens in a new tab)
Flavour families
“Tasting notes: Earl Grey, lemon zest, grape juice Origin: Tanzania Region: Karatu Farm: Ngila Estate Producer: Ngila Estate Varietal: Kent Process: Fully washed Altitude: 1,600 MASL Delicate and layered, with a real tea-time feel.” the roaster’s page (opens in a new tab)
Country of origin
“Tanzania Tasting notes: Earl Grey, lemon zest, grape juice Origin: Tanzania Region: Karatu Farm: Ngila Estate Producer: Ngila Estate Varietal: Kent Process: Fully washed Altitude: 1,600 MASL Delicate and layered, with a real tea-time feel.” the roaster’s page (opens in a new tab)
Processing
“Process: Fully washed Altitude: 1,600 MASL Delicate and layered, with a real tea-time feel.” the roaster’s page (opens in a new tab)
Seasonal
“It covers about 100 hectares and borders a protected forest corridor that supports seasonal wildlife migration and biodiversity.” the roaster’s page (opens in a new tab)
Tasting notes
“Tasting notes: Earl Grey, lemon zest, grape juice Origin: Tanzania Region: Karatu Farm: Ngila Estate Producer: Ngila Estate Varietal: Kent Process: Fully washed Altitude: 1,600 MASL Delicate and layered, with a real tea-time feel.” the roaster’s page (opens in a new tab)
Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.
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El Salvador, traced to the country
£34.55/kg
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El Salvador, traced to a named farm
£36.00/kg
£9.00 for 250 g
RwandaMacBeans
NEW COFFEE OF THE MOMENT: RWANDA - KCRS
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Rwanda, traced to the country
£34.00/kg
29% below similar on their 250 g bag£17.00 for 500 g
EthiopiaIron & Fire Speciality Coffee Roasters
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black tea · lemon · floral tasting · wine
Ethiopia, traced to the country
£37.50/kg
10% below similar£8.25 for 220 g