Colombia

Leonardo Henao - SL28

Blackcurrant · Berries · Black Tea · Citrus · berry

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Traced to a farmFarm named

Buy from Bean in Dingle

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How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,039 of 1,556 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Bean in Dingle describe this coffee as fruity, citrus, tea-like. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

tea-like is unusual here — 6% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What the roaster says about where it came from

Country

Colombia

Farm or estate

Leonardo Henao Triana

Producer

Leonardo Henao Triana

Process

washed

Variety

Chiroso, SL28

Altitude

50 m

Not stated

region, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“This SL28 is grown at 1,950–2,050 masl in Antioquia.” the roaster’s page (opens in a new tab)

Variety

“His work has previously earned international recognition, including a first-place Cup of Excellence result in 2020 with a Chiroso from his former farm, Los Palomos.” the roaster’s page (opens in a new tab)

Flavour families

Coffee details Producer: Leonardo Henao Triana Farm/Project: El Jardín Project Region: Santa Barbara, Antioquia, Colombia Variety: SL28 Process: Washed Altitude: 1,950–2,050 masl Tasting Notes: Blackcurrant, Berries, Black Tea, Citrus… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

Coffee details Producer: Leonardo Henao Triana Farm/Project: El Jardín Project Region: Santa Barbara, Antioquia, Colombia… part of a longer passage the roaster’s page (opens in a new tab)

Processing

Coffee details Producer: Leonardo Henao Triana Farm/Project: El Jardín Project Region: Santa Barbara, Antioquia, Colombia Variety: SL28 Process: Washed… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.