Coffees Olisipo Coffee Roasters

Colombia

Olisipo Coffee Roasters · Lisbon

Tolima

Red grapefruit · cacau · full body

CitrusFor espresso or filter

42,20 €/kg

42,20 € for 1 kg, their cheapest per kilo · about 0,76 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.

BagPricePer kilo
250 g12,80 €51,20 €/kg
1 kg42,20 €42,20 €/kg

The 1 kg bag works out 18% cheaper per kilo than the 250 g.

What Olisipo Coffee Roasters says about this coffee

ORIGIN

Colombia is one of the world’s top producers of Arabica coffee, and is renowned for its high quality coffee. The country has nurtured its coffee industry over the years and the spirit of innovation is strong; new coffee varieties and processing innovations have come from Colombia as well as classic, balanced lots beloved by coffee drinkers. Most of the country’s coffee is grown by small producers scattered in its many coffee growing regions. These coffee growers in rural Colombia have seen decades of low-intensity political conflict between paramilitary groups, guerrilla groups, and the government, though a peace deal approved in 2016 made great strides in the peace and reconciliation process.

PRODUCER

In the charming towns of San Juan de la China, Anzoátegui, and Santa Isabel live the 50 producers that have contributed to this lot of coffee. The Tolima department borders Huila and Cundinamarca and is located in west-central Colombia. In past centuries, indigenous cultures thrived here, and a small indigenous population remains here today. Tolima is renowned for its music and distinctive cuisine as well as its excellent coffee. Breathtaking mountains provide the high a…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Colombia, China
Region
Tolima, Huila
Producer
Regional Lot
Process
washed
Variety
Castillo, Caturra
Altitude
1400 to 2000 m
Not stated
farm or estate, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,593 of 3,747 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Olisipo Coffee Roasters describe this coffee as citrus. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Colombia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

What Olisipo Coffee Roasters says about itself

Recyclable packaging

“All of our coffees are packed in metal-free oxygen barrier one-way valve bags that are 100% recyclable.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Body

Producer: Regional Lot Cultivar: Castillo, Caturra Process: Washed Altitude: 1400-2000m Harvest: October – January Notes: Red grapefruit, cacau, full body… part of a longer passage the roaster’s page (opens in a new tab)

Species

“Colombia is one of the world’s top producers of Arabica coffee, and is renowned for its high quality coffee.” the roaster’s page (opens in a new tab)

Flavour families

Producer: Regional Lot Cultivar: Castillo, Caturra Process: Washed Altitude: 1400-2000m Harvest: October – January Notes: Red grapefruit, cacau, full body… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

“Colombia is one of the world’s top producers of Arabica coffee, and is renowned for its high quality coffee.” the roaster’s page (opens in a new tab)

Region

“The Tolima department borders Huila and Cundinamarca and is located in west-central Colombia.” the roaster’s page (opens in a new tab)

Tasting notes

Producer: Regional Lot Cultivar: Castillo, Caturra Process: Washed Altitude: 1400-2000m Harvest: October – January Notes: Red grapefruit, cacau, full body… part of a longer passage the roaster’s page (opens in a new tab)

A further 6 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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