Coffees Kima Coffee

BurundiOut of stock

Kima Coffee

Masenga. Café de Burundi.

Not stated by the roaster

For espresso

51,60 €/kg

12,90 € for 250 g · about 0,93 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

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What Kima Coffee says about this coffee

Perfil sensorial: Fruta de hueso, vainilla, bergamota y té negro

Región: Bujumbura

Productor: Migoti Hill

Altitud: 1.700-1.900 msnm

Proceso: Lavado

Varietal: Bourbon rojo

Este lote proviene de la región montañosa de Migoti Hill, situada en el distrito de Rubanda, Burundi, a una altitud de entre 1.600 y 1.900 metros sobre el nivel del mar. Esta zona es reconocida por su suelo fértil y clima favorable, ideales para el cultivo del café. Los cafetos cultivados son de la variedad Red Bourbon, apreciada por su perfil de sabor complejo y acidez brillante. Los agricultores locales, en su mayoría pequeños productores con fincas de entre 1 y 5 acres, entregan sus cerezas a la estación de lavado Migoti para su procesamiento.

Proceso:

El proceso de producción del Masenga sigue el método tradicional de lavado, que incluye los siguientes pasos:

- Recepción y Selección: Las cerezas de café maduras son entregadas por los agricultores a la estación de lavado Migoti, donde se realiza una selección inicial para asegurar que solo las cerezas de alta calidad sean procesadas.

- Despulpado: Las cerezas seleccionadas son despulpadas para eliminar la pulpa externa, dejando los granos cubiert…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Burundi
Producer
Migoti Hill
Variety
Bourbon rojo
Altitude
1700 to 1900 m
Not stated
region, farm or estate, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Variety

“Los cafetos cultivados son de la variedad Red Bourbon, apreciada por su perfil de sabor complejo y acidez brillante.” the roaster’s page (opens in a new tab)

Country of origin

“Masenga. Café de Burundi.” the roaster’s page (opens in a new tab)

Roasted for

Bergamota Bourbon Rojo burundi Cafetera de Filtro Cafetera italiana o moka Café de Bosque Caramelo Dulce Espresso Floral Fruta Fruta amarilla Fruta de hueso Lavado Melaza Microlote Miel miel de arce Panela Red bourbon Té negro África… part of a longer passage the roaster’s page (opens in a new tab)

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.