Fiori Classic Coffee

Name: Fiori Classic Coffee
Brand: Herbert and Ward
Availability: InStock

dark chocolate · cream up front · layered · warm spices · nutty

Chocolate Caramel and sweet Spice Nutty

£22.00/kg

31% below similar on their 200 g bag

£22.00 for 1 kg, their cheapest per kilo · about £0.40 for an 18 g espresso dose

The badge compares the standard 200 g bag at £37.50/kg against 123 coffees from 95 roasters in Ethiopia (standard bag, 200–350 g), so that every coffee is compared on the same size.

Price observed 4 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Traced to a country

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Bag	Price	Per kilo
200 g	£7.50	£37.50/kg
500 g	£12.50	£25.00/kg
1 kg	£22.00	£22.00/kg

The 1 kg bag works out 41% cheaper per kilo than the 200 g.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 539 of 857 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Herbert and Ward describe this coffee as caramel and sweet, chocolate, nutty, spice. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

spice and nutty are unusual here — 7% of coffee from Ethiopia are described that way, and 15% of coffee from Ethiopia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

What the roaster says about where it came from

Country

Ethiopia, Colombia, Vietnam, Brazil

Not stated

region, farm or estate, producer, process, variety, altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Species

“Sourced from Brazil, Ethiopia, Colombia, and Vietnam, this 100% Arabica is a medium-to-dark roast with a profile that keeps revealing itself cup after cup.” the roaster’s page (opens in a new tab)

Flavour families

“Expect dark chocolate and cream up front, layered with warm spices and a sweet nuttiness.” the roaster’s page (opens in a new tab)

Country of origin

Roast level

Tasting notes

“Expect dark chocolate and cream up front, layered with warm spices and a sweet nuttiness.” the roaster’s page (opens in a new tab)

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.