Coffees Muttley & Jack's Coffee Roasters

ColombiaOut of stock

Muttley & Jack's Coffee Roasters

Colombia: El Triunfo

apricot · apple jam · ripe figs · dried red berries · clean · lingering · floral

Price not usable

Every price we hold for this coffee works out far outside the believable per kilo range for its own market, or repeats unchanged across different bag sizes, so we will not put a figure to it.

Farm named

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What Muttley & Jack's Coffee Roasters says about this coffee

I koppen: Unikt smakprofil som påminner om aprikoser och torkade bär med inslag av äppelkompott och och härliga blommiga aromer.

Koppning: 88 poäng

Munkänsla: Silkeslen, krämigt.

Botanisk variant: Pink Bourbon

Process: Fully washed (tvättat)

Producent: Miguel Bohórquez

Växthöjd: 1800 möh

Region: Huila

Background:

A vibrant and characterful Colombian microlot from producer Miguel Bohórquez, grown on his farm El Triunfo in the hills of Paloquemado, Central Huila.

Miguel's coffees have consistently impressed us with their expressive, distinctive character. This washed Pink Bourbon is no exception: bright and refined, with a rich herbal quality and plenty of sweetness.

In the cup, expect notes of apricot, apple jam, ripe figs and dried red berries, balanced by a lively floral acidity and a clean, lingering finish. There’s a lovely combination of depth and brightness here, making this a coffee that reveals more as it cools.

The coffee is selectively handpicked at peak ripeness and processed entirely on Miguel’s farm, where he has his own mill and drying facilities. The washed process allows the character of the Pink Bourbon variety to shine through, giving the cup clari…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Colombia
Region
Huila
Farm or estate
El Triunfo, Miguel’s
Producer
Miguel Bohórquez
Process
washed
Variety
Pink Bourbon, Heirloom, Bourbon, Gesha
Not stated
altitude, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Colombia

How often roasters use each flavour family to describe coffee from Colombia: 1,593 of 3,747 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Muttley & Jack's Coffee Roasters describe this coffee as fruity, floral. The filled shape is how often roasters use each family across coffee from Colombia; the rings on the rim are this coffee’s own.

floral is unusual here — 17% of coffee from Colombia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Colombia coffees

Where each fact came from

Variety

“Botanisk variant: Pink Bourbon Process: Fully washed (tvättat) Producent: Miguel Bohórquez Växthöjd: 1800 möh Region: Huila Background: A vibrant and characterful Colombian microlot from producer Miguel Bohórquez, grown on his farm El Triunfo in the hills of Paloquemado, Central Huila.” the roaster’s page (opens in a new tab)

Farm

“Botanisk variant: Pink Bourbon Process: Fully washed (tvättat) Producent: Miguel Bohórquez Växthöjd: 1800 möh Region: Huila Background: A vibrant and characterful Colombian microlot from producer Miguel Bohórquez, grown on his farm El Triunfo in the hills of Paloquemado, Central Huila.” the roaster’s page (opens in a new tab)

Flavour families

“In the cup, expect notes of apricot, apple jam, ripe figs and dried red berries, balanced by a lively floral acidity and a clean, lingering finish.” the roaster’s page (opens in a new tab)

Limited edition

“Botanisk variant: Pink Bourbon Process: Fully washed (tvättat) Producent: Miguel Bohórquez Växthöjd: 1800 möh Region: Huila Background: A vibrant and characterful Colombian microlot from producer Miguel Bohórquez, grown on his farm El Triunfo in the hills of Paloquemado, Central Huila.” the roaster’s page (opens in a new tab)

Processing

Process: Fully washed (tvättat)… part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

“In the cup, expect notes of apricot, apple jam, ripe figs and dried red berries, balanced by a lively floral acidity and a clean, lingering finish.” the roaster’s page (opens in a new tab)

A further 3 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

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