Ethiopia

kava.family

Brazil | Bossa Nova

Name: Brazil | Bossa Nova
Brand: kava.family
Availability: InStock

chocolate · hazelnuts · caramel · nuts · red apple · raisins · cookies · milk cream

Chocolate Nutty Caramel and sweet FruityFor espresso

42,00 €/kg

42,00 € for 1 kg, their cheapest per kilo · about 0,76 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

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Bag	Price	Per kilo
250 g	11,00 €	44,00 €/kg
1 kg	42,00 €	42,00 €/kg

The 1 kg bag works out 5% cheaper per kilo than the 250 g.

What kava.family says about this coffee

What it feels like?

Bosses are demanding, kids are yelling, partners are nagging, but nothing brings back the quiet, the calm and the energy like a creamy double espresso that tastes like chocolate and hazelnuts. Sometimes that’s all we need to make everything good again.

This lot is another addition to our offering coming from Project Origin whose origin trip we joined this February to Ethiopia and Kenya.

Each Bossa Nova is selected from a single farm, delivering a regional profile while maintaining single-estate integrity. Farms include Santa Lucia, Santa Ines, Irmas Pereira, Fazenda IP, São Benedito, Fazenda Furnas, and Fazenda Sertão, with yellow bourbon as the chosen variety.

Harvested from June to August and available year-round, this coffee represents the premium potential of the Carmo de Minas region. Grown at 900–1300 m with moderate temperatures and high rainfall, it showcases a sweet, balanced, and refined profile with medium body and notes of caramel, nuts, chocolate, red apple, and raisins.

Regional coffees are a mixture of small microlots from a particular growing region of a coffee producing country. Producers, small and large, harvest and produce coffees with…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Ethiopia, Brazil, Kenya

Producer

Project

Process

natural

Variety

Yellow Bourbon

Altitude

900 to 1300 m

Not stated

region, farm or estate, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 927 of 2,375 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

kava.family describe this coffee as fruity, caramel and sweet, chocolate, nutty. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

nutty is unusual here — 11% of coffee from Ethiopia are described that way.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

Where each fact came from

Altitude, highest

“Grown at 900–1300 m with moderate temperatures and high rainfall, it showcases a sweet, balanced, and refined profile with medium body and notes of caramel, nuts, chocolate, red apple, and raisins.” the roaster’s page (opens in a new tab)

Altitude, lowest

Body

Variety

“Farms include Santa Lucia, Santa Ines, Irmas Pereira, Fazenda IP, São Benedito, Fazenda Furnas, and Fazenda Sertão, with yellow bourbon as the chosen variety.” the roaster’s page (opens in a new tab)

Flavour families

“Bosses are demanding, kids are yelling, partners are nagging, but nothing brings back the quiet, the calm and the energy like a creamy double espresso that tastes like chocolate and hazelnuts.” the roaster’s page (opens in a new tab)

Processing

“Region: Carmo de Minas Producer: Project origin/various farms Variety: yellow bourbon Altitude: 1100-1550m Process: natural Notes: hazelnuts, dark chocolate, red apple WEIGHT: 250g or 1000g Please note that 250g bags can be shipped in kava boxes as an additional option.” the roaster’s page (opens in a new tab)

Producer

Brew methods

“Its creamy structure makes it perfect for espresso, moka, turkish or coffees served with milk.” the roaster’s page (opens in a new tab)

Tasting notes

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.