IndonesiaOut of stockPuchero · Hornillos de Eresma
Indonesia Soewondo <br>Anáerobico Natural / Espresso
Not stated by the roaster
56,80 €/kg
14,20 € for 250 g · about 1,02 € for an 18 g espresso dose
Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.
Delivery cost not stated by the roaster
Farm named
What Puchero says about this coffee
Ficha técnica
País
Indonesia
Región
Provincia de Java Oriental
Finca
Botolinggo
Altura
1250-1700 msnm
Variedad
Komasti, Andungsari, Bourbon, Kartika, Abysinia
Proceso
Anaeróbico Natural
Origen y proceso
Indonesia Soewondo
Originarios de Surabaya, los hermanos Kevin y Kenny Soewondo han evolucionado desde la hospitalidad hacia la especialización técnica en la cadena de suministro del café. Lo que comenzó como una cafetería local se transformó en una operación integral que abarca desde el tostado hasta la gestión de café verde y el procesamiento en origen.
Infraestructura y Control de Calidad
Con el objetivo de profesionalizar la producción, Kevin Soewondo obtuvo la certificación Q Processing Level 3 en Colombia, integrando estándares internacionales en sus procesos. Actualmente, la operativa de Kevenka se apoya en dos pilares tecnológicos clave para superar los desafíos del entorno indonesio:
Clasificación Óptica de Cerezas: La empresa ha implementado una clasificadora por color para garantizar una selección precisa y consistente. Esta tecnología rompe con la tradición local del descascarado húmedo —que históricamente no incentivaba la recolección selectiva—, permi…
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What the roaster says about where it came from
We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.
Where each fact came from
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