Coffees Café 1715

Café 1715

Blue Mountain St Cloud

Agrumes · Noisette · Caramel · Épices

Caramel and sweetFor espresso

Currency not read

We hold a price for this coffee but never read which currency the shop quotes it in, so we will not put a figure to it. That is our gap, not the roaster's, and their own page has it.

Traced to a farmFarm named

We take no commission and no payment for placement.

How it sits among coffee in the catalogue

How often roasters use each flavour family to describe coffee in the catalogue: 4,961 of 12,793 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Café 1715 describe this coffee as caramel and sweet. The filled shape is how often roasters use each family across coffee in the catalogue; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee in the catalogue, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee.

What the roaster says about where it came from

Region
Blue Mountain
Farm or estate
Cinchona, Blue Mountain Domaine Cinchona
Variety
Typica
Altitude
220 m
Not stated
country, producer, process, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

Where each fact came from

Altitude, lowest

“La plantation de St Cloud se situe à St Andrew, entre 1 120 et 1 220 m d'altitude, sur des sols volcaniques riches.” the roaster’s page (opens in a new tab)

Variety

“Le légendaire café des Blue Mountains de Jamaïque : Typica lavé, Grade 1 en Baby Barrel, noté 83,25 SCA.” the roaster’s page (opens in a new tab)

Farm

“Le café provient de Cinchona Estate, propriété de la famille Shirly, sur les flancs sud des Blue Mountains, à l'est de la Jamaïque.” the roaster’s page (opens in a new tab)

Flavour families

Notes Agrumes · Chocolat au lait · Noisette · Caramel · Épices · Céréale… part of a longer passage the roaster’s page (opens in a new tab)

Region

“Conditionné dans les fameux Baby Barrels en bois, signature de l'authentique Blue Mountain.” the roaster’s page (opens in a new tab)

Tasting notes

Notes Agrumes · Chocolat au lait · Noisette · Caramel · Épices · Céréale… part of a longer passage the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.

Coffees described the same way

1924, Un Monde de Cafés

Café Décaféiné à l’eau

chocolatées · et · moelleux · gourmandes de caramel

Origin not stated by the roaster

32,00 €/kg

8,00 € for 250 g

1924, Un Monde de Cafés

Café Pérou Bio

chocolatées · et · moelleux · fruitées

Origin not stated by the roaster

36,80 €/kg

9,20 € for 250 g

Cafes Le Petit Noir

Italien

Cacao · Caramel

Origin not stated by the roaster

36,80 €/kg

9,20 € for 250 g