Coffees Triple Five Roastery

Costa RicaOut of stock

Triple Five Roastery

Costa Rica Enrique Experimental (filter)

Not stated by the roaster

20,00 €/kg

20,00 € for 1 kg · about 0,36 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Farm named

No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.

What Triple Five Roastery says about this coffee

O produkte

Kávu z Kostariky nakupujeme priamo od farmárov, hovoríme teda o direct-trade nákupe. Tento spôsob nákupu predstavuje najideálnejší stav, farmári dostávajú za svoju prácu omnoho lepšiu odmenu a my získavame možnosť úzko spolupracovať s farmou, dostať najlepšiu kvalitu a na konci dňa mať dobrý pocit.

Farma Finca el Dragón sa nachádza v Kostarickom San Franciscu v nadmorskej výške od 1850 do 1900m. Spravujú ju Enrique Ardón so svojou ženou Maricruz Jiménez. V tejto krásnej časti Kostariky sa pestuje väčšina miestnej kávy. Vysoká nadmorská výška pozitívne vplýva na cukornatosť a chuťovú komplexnosť kávy. Typickým znakom je malá veľkosť jednotlivých zŕn.

Enrique Experimental nadväzuje na nanoloty z tejto farmy. Po minuloročnej “Forest Berries” a predchádzajúcej “Cold Fermentatation” prichádza ďalší 20kg nanolot len pre nás.

Káva pochádza z Enriqueho farmy, ktorá vám je dobre známa z našej ponuky. Enrique je náš dobrý kamarát a náš exkluzívny farmár – celú produkciu ktorú vyváža von mimo Costa Riky posiela len nám. Vďaka tomu ho môžeme podporiť pri nových fermentačných postupoch. Kávové čerešne podstúpili krátku naturálnu femrentáciu trvajúcu 24 hodín. Následne 72 ho…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Costa Rica
Region
Tarrazú
Farm or estate
Farma
Process
anaerobic
Variety
Red, Yellow Catuaí
Altitude
1900 m
Not stated
producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

What Triple Five Roastery says about itself

Direct trade

“Zameriavame sa na kávy označené ako direct trade, microlot, rarity coffee.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

Variety

…varieta: Red and Yellow Catuaí Spracovanie: Enrique Experimental 24h natural ferm. part of a longer passage the roaster’s page (opens in a new tab)

Region

…región: San Francisco, León Cortés, Tarrazú Spracovateľ: Enrique Ardón, Finca el Dragón… part of a longer passage the roaster’s page (opens in a new tab)

A further 1 fact on this page was read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for it.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.