Coffees Triple Five Roastery

Costa RicaOut of stock

Triple Five Roastery

Costa Rica finca el Dragón honey (filter)

Not stated by the roaster

48,00 €/kg

24,00 € for 500 g, their cheapest per kilo · about 0,86 € for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

Delivery cost not stated by the roaster

Farm named

No roaster can pay to change a figure or the order of a list; any paid placement is labelled Sponsored.

BagPricePer kilo
250 g16,00 €64,00 €/kg
500 g24,00 €48,00 €/kg

The 500 g bag works out 25% cheaper per kilo than the 250 g.

What Triple Five Roastery says about this coffee

About the product

We source this Costa Rican coffee directly from farmers, ensuring fair compensation and close collaboration with the farm. This direct-trade approach allows us to secure the highest quality beans while supporting sustainable farming practices—and ultimately, it just feels right.

Finca El Dragón is located in San Francisco, Costa Rica, at an elevation of 1850–1900 meters. The farm is run by Enrique Ardón and his wife Maricruz Jiménez. This beautiful region is known for producing much of Costa Rica’s finest coffee. The high altitude enhances the beans’ natural sweetness and flavor complexity, and the coffee is distinguished by its small bean size.

The coffee is processed using the Red Honey method, which retains 25–30% of the fruit mucilage before drying. Honey processing bridges the gap between natural and washed methods—offering the body and sweetness of naturals with the clarity and balance of washed coffees. Red Honey specifically delivers a rich, sweet profile with low acidity.

We roast this coffee for filter brewing, and it’s best described as sweet and balanced. Expect a nutty, milk-chocolate body, the sweetness of wild honey, and notes of dried fruit.

W…

Their own sales copy, as published on their page and not checked by us. We keep the first 1,200 characters of it, which is why it stops where it does. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country
Costa Rica
Region
Tarrazú
Farm or estate
El Dragón
Producer
Finca el Dragón by Enrique Ardón
Process
honey
Variety
Red, yellow Catuai
Altitude
1903 m
Not stated
harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

What Triple Five Roastery says about itself

Direct trade

“Zameriavame sa na kávy označené ako direct trade, microlot, rarity coffee.” their page (opens in a new tab)

These are claims the roaster makes about its business, not about this coffee, and we have not checked them against any register.

Where each fact came from

A further 6 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.