Ethiopia Sidamo Filter

Name: Ethiopia Sidamo Filter
Brand: Zermatt Kaffee
Availability: InStock

Jasmine · Honey · Bergamot · Citrus

Floral Caramel and sweet Citrus

52.00 CHF/kg

26.00 CHF for 500 g, their cheapest per kilo · about 0.94 CHF for an 18 g espresso dose

Price observed 5 Nov 2026. This is the bag, not the basket: delivery is not included.

We hold no delivery price for this roaster. their delivery page (opens in a new tab)

Buy from Zermatt Kaffee

We take no commission and no payment for placement.

Bag	Price	Per kilo
250 g	16.50 CHF	66.00 CHF/kg
500 g	26.00 CHF	52.00 CHF/kg

The 500 g bag works out 21% cheaper per kilo than the 250 g.

What Zermatt Kaffee says about this coffee

Origin: Sidamo, Ethiopia · Producer: Smallholder Farmers · Altitude: 1,200–1,800m · Varieties: Ethiopian Heirloom · Process: Hand-Picked · Washed · Sun-Dried

Ethiopia is where coffee comes from — not just historically, but in flavour terms too. Sidamo produces the kind of cup that makes you understand why people fell in love with coffee in the first place. Light, floral, and precise: jasmine in the aroma, honey sweetness in the body, and a zest of bergamot on the finish that lingers like the end of a good meal. This isn't a coffee that needs milk or sugar. It needs attention. A pour-over at the right temperature, a slow morning, and nothing else competing for your focus.

Tasting notes: Jasmine · Honey · Bergamot · Citrus

Best for: Pour Over · Kalita · AeroPress · GINA

Their own sales copy, as published on their page and not checked by us. read it on their page (opens in a new tab)

What the roaster says about where it came from

Country

Ethiopia

Process

washed

Variety

Ethiopian Heirloom

Altitude

1200 to 1800 m

Not stated

region, farm or estate, producer, harvest, lot, importer, price paid to the producer

We report what the roaster publishes and we have not checked any of it independently. A fact nobody publishes is not a fault of the coffee: almost no roaster in the UK states an importer or the price paid to the producer.

How it sits among coffee from Ethiopia

How often roasters use each flavour family to describe coffee from Ethiopia: 927 of 2,375 carry notes. The dashed outline is the whole catalogue. These are the roasters’ own words, grouped — not our tasting, and not a measurement.

Zermatt Kaffee describe this coffee as caramel and sweet, citrus, floral. The filled shape is how often roasters use each family across coffee from Ethiopia; the rings on the rim are this coffee’s own.

Every family the roaster names is a common one for coffee from Ethiopia, so this reads as a typical example rather than an outlier.

The roasters’ own words, grouped — not our tasting, and not a measurement. We have not tasted this coffee. All Ethiopia coffees

Where each fact came from

Variety

…varieties: Ethiopian Heirloom ·… part of a longer passage the roaster’s page (opens in a new tab)

Country of origin

…origin: Sidamo, Ethiopia ·… part of a longer passage the roaster’s page (opens in a new tab)

Processing

…process: Hand-Picked · Washed · Sun-Dried Ethiopia is where coffee comes from — not just historically, but in flavour terms too. part of a longer passage the roaster’s page (opens in a new tab)

Tasting notes

…tasting notes: Jasmine · Honey · Bergamot · Citrus Best for: Pour Over · Kalita · AeroPress · GINA Grind size Whole bean Espresso Moka pot Filter / pour-over French press Size 250g 500g Price: 16.50 CHF Quant… part of a longer passage the roaster’s page (opens in a new tab)

A further 2 facts on this page were read from part of the shop page that holds no sentence — a menu or a product grid — so there is nothing to quote for them.

Taken from the roaster’s own pages, and nothing here has been verified by us or by an independent body. What we store is a passage of page text cut around the fact, so one shown with an ellipsis is a passage we cannot see the start or the end of; only the fully quoted ones are complete sentences.